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乳及其制品检测

发布时间:2024-03-16 01:41:49

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工业诊断 动物实验 植物学检测 环境试验

NY/T 3799-2020 生中碱性磷酸酶活性的测定 发光法

Luminescent method for determination of alkaline phosphatase activity in raw milk and its products

NY/T 801-2004 生鲜牛中碱性磷酸酶活度的测定方法

Method for determination of alkaline phosphatase activity in raw milk and its products

NY/T 2070-2011 牛初中免疫球蛋白IgG的测定 分光光度法

本标准规定了牛初乳及其制品中免疫球蛋白IgG的测定方法。 本标准适用于牛初乳及其制品中免疫球蛋白IgG的测定。 本方法检出限:0.2mg/mL

Determination of immunoglobulin G in bovine colostrum and its products.Spectrophotometry

DBS45/ 023-2015 食安全地方标准 水牛中掺入牛属的定性检测 PCR法

DBS45/ 023-2015 食品安全地方标准 水牛乳及其制品中掺入牛属乳的定性检测 PCR法 DBS45/ 023-2015 食品安全地方标准 水牛乳及其制品中掺入牛属乳的定性检测 PCR法 本标准适用于水牛乳及其制品中掺入牛属乳的PCR定性检测。 相关公告:广西壮族自治区卫生和

PCR method for qualitative detection of buffalo milk and its products mixed with bovine milk in local food safety standards

NY/T 3806-2020 天然生胶、浓缩天然胶 镁含量的测定 原子吸收光谱法

Determination of magnesium content of natural raw rubber, concentrated natural rubber latex and their products by atomic absorption spectrometry

ISO 2963:1974 .柠檬酸含量的测定(参照法)

Cheese and processed cheese products; Determination of citric acid content (Reference method)

NF V04-284*NF ISO 2962:2010 总磷含量的测定 分子吸收光谱测定法

Cheese and processed cheese products - Determination of total phosphorus content - Molecular absorption spectrometric method

NP 1934-1986 食用型微生物.牛奶.菌以酵母的计算

A presente Norma destina-ae a fixar o processo de determina??o do número de bolores e leveduras viáveis em leite e produtos lácteos. N?o se aplica

Edible microorganisms. Milk and other dairy products. Bacteria and yeast calculations

NP 1935-1986 食用型微生物,牛奶,细菌检查

A presente Norma destina-se a fixar o processo de pesquisa de bactérias coliformes nos leites provenientes de todas as espécies animais e respectivos

Microbiologie alimentaire. Laits et produits laitiers. Recherche des coliformes

NF B35-522:2001 实验室玻璃器皿 奶液态用密度比重计

Laboratory glassware - Density hydrometers for milk and liquid dairy products

DLA A-A-20113 B-1986

This Commercial Item Description (CID) covers milk and milk products, packaged and packed in commercially acceptable containers suitablef or use

MILK AND MILK PRODUCTS

GOST 33957-2016 . 验收规则, 取样和控方法

Dairy whey and drinks of its basis. Acceptance rules, sampling and methods of control

NEN 6875-1993 .蜡样芽胞杆菌的检测含量的测定

Milk and milk products. Determination of Bacillus cereus content or its spores

NEN 6877-1994 .丁酸细菌芽胞的检测含量的测定

Deze norm besch rijft een methode voor het aantonen van sporen van boterzuurbacteri?n in melk. De methode kan worden gebruikt voor het uitvoeren van

Milk and milk products.Detection of spores of butyric acid bacteria and determination of the content of spores of butyric acid bacteria

NEN 3747-1993 .采样

Deze norm beschrijft de methoden voor de monsterneming van volle, gedeeltelijk ontroomde én magere melk, vloeibare produkten bestaande uit melk met

Milk and liquid milk products. Sampling

NY/T 3799-2020 生中碱性磷酸酶活性的测定 发光法

Luminescent method for determination of alkaline phosphatase activity in raw milk and its products

NY/T 801-2004 生鲜牛中碱性磷酸酶活度的测定方法

Method for determination of alkaline phosphatase activity in raw milk and its products

NY/T 2070-2011 牛初中免疫球蛋白IgG的测定 分光光度法

本标准规定了牛初乳及其制品中免疫球蛋白IgG的测定方法。 本标准适用于牛初乳及其制品中免疫球蛋白IgG的测定。 本方法检出限:0.2mg/mL

Determination of immunoglobulin G in bovine colostrum and its products.Spectrophotometry

DBS45/ 023-2015 食安全地方标准 水牛中掺入牛属的定性检测 PCR法

DBS45/ 023-2015 食品安全地方标准 水牛乳及其制品中掺入牛属乳的定性检测 PCR法 DBS45/ 023-2015 食品安全地方标准 水牛乳及其制品中掺入牛属乳的定性检测 PCR法 本标准适用于水牛乳及其制品中掺入牛属乳的PCR定性检测。 相关公告:广西壮族自治区卫生和

PCR method for qualitative detection of buffalo milk and its products mixed with bovine milk in local food safety standards

NY/T 3806-2020 天然生胶、浓缩天然胶 镁含量的测定 原子吸收光谱法

Determination of magnesium content of natural raw rubber, concentrated natural rubber latex and their products by atomic absorption spectrometry

ISO 2963:1974 .柠檬酸含量的测定(参照法)

Cheese and processed cheese products; Determination of citric acid content (Reference method)

NF V04-284*NF ISO 2962:2010 总磷含量的测定 分子吸收光谱测定法

Cheese and processed cheese products - Determination of total phosphorus content - Molecular absorption spectrometric method

NP 1934-1986 食用型微生物.牛奶.菌以酵母的计算

A presente Norma destina-ae a fixar o processo de determina??o do número de bolores e leveduras viáveis em leite e produtos lácteos. N?o se aplica

Edible microorganisms. Milk and other dairy products. Bacteria and yeast calculations

NP 1935-1986 食用型微生物,牛奶,细菌检查

A presente Norma destina-se a fixar o processo de pesquisa de bactérias coliformes nos leites provenientes de todas as espécies animais e respectivos

Microbiologie alimentaire. Laits et produits laitiers. Recherche des coliformes

NF B35-522:2001 实验室玻璃器皿 奶液态用密度比重计

Laboratory glassware - Density hydrometers for milk and liquid dairy products

DLA A-A-20113 B-1986

This Commercial Item Description (CID) covers milk and milk products, packaged and packed in commercially acceptable containers suitablef or use

MILK AND MILK PRODUCTS

GOST 33957-2016 . 验收规则, 取样和控方法

Dairy whey and drinks of its basis. Acceptance rules, sampling and methods of control

NEN 6875-1993 .蜡样芽胞杆菌的检测含量的测定

Milk and milk products. Determination of Bacillus cereus content or its spores

NEN 6877-1994 .丁酸细菌芽胞的检测含量的测定

Deze norm besch rijft een methode voor het aantonen van sporen van boterzuurbacteri?n in melk. De methode kan worden gebruikt voor het uitvoeren van

Milk and milk products.Detection of spores of butyric acid bacteria and determination of the content of spores of butyric acid bacteria

NEN 3747-1993 .采样

Deze norm beschrijft de methoden voor de monsterneming van volle, gedeeltelijk ontroomde én magere melk, vloeibare produkten bestaande uit melk met

Milk and liquid milk products. Sampling

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