发布时间:2024-05-27 17:49:26 - 更新时间:2024年06月29日 15:22
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Luminescent method for determination of alkaline phosphatase activity in raw milk and its products
Method for determination of alkaline phosphatase activity in raw milk and its products
本标准规定了牛初乳及其制品中免疫球蛋白IgG的测定方法。 本标准适用于牛初乳及其制品中免疫球蛋白IgG的测定。 本方法检出限:0.2mg/mL
Determination of immunoglobulin G in bovine colostrum and its products.Spectrophotometry
DBS45/ 023-2015 食品安全地方标准 水牛乳及其制品中掺入牛属乳的定性检测 PCR法 DBS45/ 023-2015 食品安全地方标准 水牛乳及其制品中掺入牛属乳的定性检测 PCR法 本标准适用于水牛乳及其制品中掺入牛属乳的PCR定性检测。 相关公告:广西壮族自治区卫生和
PCR method for qualitative detection of buffalo milk and its products mixed with bovine milk in local food safety standards
Determination of magnesium content of natural raw rubber, concentrated natural rubber latex and their products by atomic absorption spectrometry
Cheese and processed cheese products; Determination of citric acid content (Reference method)
Cheese and processed cheese products - Determination of total phosphorus content - Molecular absorption spectrometric method
A presente Norma destina-ae a fixar o processo de determina??o do número de bolores e leveduras viáveis em leite e produtos lácteos. N?o se aplica
Edible microorganisms. Milk and other dairy products. Bacteria and yeast calculations
A presente Norma destina-se a fixar o processo de pesquisa de bactérias coliformes nos leites provenientes de todas as espécies animais e respectivos
Microbiologie alimentaire. Laits et produits laitiers. Recherche des coliformes
Laboratory glassware - Density hydrometers for milk and liquid dairy products
This Commercial Item Description (CID) covers milk and milk products, packaged and packed in commercially acceptable containers suitablef or use
MILK AND MILK PRODUCTS
Dairy whey and drinks of its basis. Acceptance rules, sampling and methods of control
Milk and milk products. Determination of Bacillus cereus content or its spores
Deze norm besch rijft een methode voor het aantonen van sporen van boterzuurbacteri?n in melk. De methode kan worden gebruikt voor het uitvoeren van
Milk and milk products.Detection of spores of butyric acid bacteria and determination of the content of spores of butyric acid bacteria
Deze norm beschrijft de methoden voor de monsterneming van volle, gedeeltelijk ontroomde én magere melk, vloeibare produkten bestaande uit melk met
Milk and liquid milk products. Sampling
Luminescent method for determination of alkaline phosphatase activity in raw milk and its products
Method for determination of alkaline phosphatase activity in raw milk and its products
本标准规定了牛初乳及其制品中免疫球蛋白IgG的测定方法。 本标准适用于牛初乳及其制品中免疫球蛋白IgG的测定。 本方法检出限:0.2mg/mL
Determination of immunoglobulin G in bovine colostrum and its products.Spectrophotometry
DBS45/ 023-2015 食品安全地方标准 水牛乳及其制品中掺入牛属乳的定性检测 PCR法 DBS45/ 023-2015 食品安全地方标准 水牛乳及其制品中掺入牛属乳的定性检测 PCR法 本标准适用于水牛乳及其制品中掺入牛属乳的PCR定性检测。 相关公告:广西壮族自治区卫生和
PCR method for qualitative detection of buffalo milk and its products mixed with bovine milk in local food safety standards
Determination of magnesium content of natural raw rubber, concentrated natural rubber latex and their products by atomic absorption spectrometry
Cheese and processed cheese products; Determination of citric acid content (Reference method)
Cheese and processed cheese products - Determination of total phosphorus content - Molecular absorption spectrometric method
A presente Norma destina-ae a fixar o processo de determina??o do número de bolores e leveduras viáveis em leite e produtos lácteos. N?o se aplica
Edible microorganisms. Milk and other dairy products. Bacteria and yeast calculations
A presente Norma destina-se a fixar o processo de pesquisa de bactérias coliformes nos leites provenientes de todas as espécies animais e respectivos
Microbiologie alimentaire. Laits et produits laitiers. Recherche des coliformes
Laboratory glassware - Density hydrometers for milk and liquid dairy products
This Commercial Item Description (CID) covers milk and milk products, packaged and packed in commercially acceptable containers suitablef or use
MILK AND MILK PRODUCTS
Dairy whey and drinks of its basis. Acceptance rules, sampling and methods of control
Milk and milk products. Determination of Bacillus cereus content or its spores
Deze norm besch rijft een methode voor het aantonen van sporen van boterzuurbacteri?n in melk. De methode kan worden gebruikt voor het uitvoeren van
Milk and milk products.Detection of spores of butyric acid bacteria and determination of the content of spores of butyric acid bacteria
Deze norm beschrijft de methoden voor de monsterneming van volle, gedeeltelijk ontroomde én magere melk, vloeibare produkten bestaande uit melk met
Milk and liquid milk products. Sampling