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本标准规定了损伤快速测定苹果果实中可溶性固形物、总酸含量近红外光谱的方法。 本标准适用于中、晚熟苹果品种中可溶性固形物、总酸含量的损伤快速测定。 本标准不适用于仲裁检验
Non-destructive determination of soluble solid and titratable acidity in apple fruit by NIR
This Saudi standard specifies a refractometric method for the determination of the soluble solids content of fruit and vegetable products
FRUIT AND VEGETABLE PRODUCTS - DETERMINATION OF SOLUBLE SOLIDS CONTENT - REFRACTOMETRIC METHOD
1 Prezentul standard se refer? la determinarea prin metoda refractometric? a substan?elor solubile din: siropuri, sucuri de fructe, compoturi, dulce
FRUIT AND VEGETABLE PRODUCTSDetermination of soluble solids conlent Rerraelometric method
本标准规定了软饮料中可溶性固形物的测定方法（新光计法）。 本标准适用于透明液体、半粘稠、含悬浮物及重糖的软饮料制品
Determination method for soluble solids content in soft drinks--Refractometric
本标准规定了果蔬制品可溶性固形物的折射仪测定方法。 本标准适用于测定果蔬制品及新鲜果蔬可溶性固形物的含量，测定结果以蔗糖质量百分浓度表示，若制品中含有非蔗糖物质，其测定结果为近似值
Fruit and vegetable products--Determination of soluble solids--Refractometric method
Method of test for fruit and vegetable juices and drinks－Determination of soluble solids
Fruit and vegetable products—Determination of soluble solids—Refractometric method
This Standard establishes the method for determination of the soluble and insoluble solid content in tanning agents, in the solid or liquid state
Insumes - Tanning agents - Determination of soluble and insoluble solides content (method by vaccum
Fruit and vegetable products. Refractometric method for determination of soluble solids content
本标准规定水果及蔬菜汁饮料中可溶性固形物（糖度）之测定法
Method of test for fruit and vegetable juice products - Determination of soluble solids
本标准规定了水果和蔬菜可溶性固形物含量测定的折射仪法。本标准适用于水果和蔬菜可溶性固形物含量的测定
Refractometric method for determination of total soluble solids in fruits and vegetables
Fruit and vegetable products; Determination of soluble solids content; Refractometric method
This International Standard specifies a refractometric method for the determination of the soluble solids in fruit and vegetable products. This method
Fruit and vegetable products - Determination of soluble solids - Refractometric method
Zpracovatel: Allfrost, Praha, a. s., I?O 49240625, Marie Hozáková, Ing. Jaroslava Paletová Pracovník ?eského normaliza?ního institutu: Ing. Helena Von
Fruit and vegetable products. Determination of soluble solids - Refractometric method
The method consists in measuring of the relative density of a test portion at 20 C using a pyknometer, and conversing, using a table, of the relative
Fruit juice; Determination of soluble solids content; Pycnometric method
本标准规定了损伤快速测定苹果果实中可溶性固形物、总酸含量近红外光谱的方法。 本标准适用于中、晚熟苹果品种中可溶性固形物、总酸含量的损伤快速测定。 本标准不适用于仲裁检验
Non-destructive determination of soluble solid and titratable acidity in apple fruit by NIR
This Saudi standard specifies a refractometric method for the determination of the soluble solids content of fruit and vegetable products
FRUIT AND VEGETABLE PRODUCTS - DETERMINATION OF SOLUBLE SOLIDS CONTENT - REFRACTOMETRIC METHOD
1 Prezentul standard se refer? la determinarea prin metoda refractometric? a substan?elor solubile din: siropuri, sucuri de fructe, compoturi, dulce
FRUIT AND VEGETABLE PRODUCTSDetermination of soluble solids conlent Rerraelometric method
本标准规定了软饮料中可溶性固形物的测定方法（新光计法）。 本标准适用于透明液体、半粘稠、含悬浮物及重糖的软饮料制品
Determination method for soluble solids content in soft drinks--Refractometric
本标准规定了果蔬制品可溶性固形物的折射仪测定方法。 本标准适用于测定果蔬制品及新鲜果蔬可溶性固形物的含量，测定结果以蔗糖质量百分浓度表示，若制品中含有非蔗糖物质，其测定结果为近似值
Fruit and vegetable products--Determination of soluble solids--Refractometric method
Fruit and vegetable products—Determination of soluble solids—Refractometric method
This Standard establishes the method for determination of the soluble and insoluble solid content in tanning agents, in the solid or liquid state
Insumes - Tanning agents - Determination of soluble and insoluble solides content (method by vaccum
Method of test for fruit and vegetable juices and drinks－Determination of soluble solids
本标准规定水果及蔬菜汁饮料中可溶性固形物（糖度）之测定法
Method of test for fruit and vegetable juice products - Determination of soluble solids
本标准规定了水果和蔬菜可溶性固形物含量测定的折射仪法。本标准适用于水果和蔬菜可溶性固形物含量的测定
Refractometric method for determination of total soluble solids in fruits and vegetables
Fruit and vegetable products; Determination of soluble solids content; Refractometric method
The method consists in measuring of the relative density of a test portion at 20 C using a pyknometer, and conversing, using a table, of the relative
Fruit juice; Determination of soluble solids content; Pycnometric method
Fruit and vegetable products. Refractometric method for determination of soluble solids content
This International Standard specifies a refractometric method for the determination of the soluble solids in fruit and vegetable products. This method
Fruit and vegetable products - Determination of soluble solids - Refractometric method
Zpracovatel: Allfrost, Praha, a. s., I?O 49240625, Marie Hozáková, Ing. Jaroslava Paletová Pracovník ?eského normaliza?ního institutu: Ing. Helena Von
Fruit and vegetable products. Determination of soluble solids - Refractometric method
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