发布时间:2024-05-27 17:49:26 - 更新时间:2024年06月29日 15:22
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本标准规定了饲料中产气荚膜梭菌的检验方法。 本标准适用于饲料中产气荚膜梭菌的检测
Method for determination of Clostridium perfringens in feeds
本标准规定了产气荚膜梭菌食物中毒样品的采集和运送、产气荚膜梭菌的分离培养、产气荚膜梭菌肠毒素的检测、产气荚膜梭菌α、β和肠毒素基因的PCR检测及多重PCR检测及生物安全要求。 本标准适用于国境口岸入出境人员以及国境口岸食品生产经营和服务单位从业人员的产气荚膜梭菌食物中毒,同时也适用于国境口岸范围的
Detection of Clostridium perfringens toxins at frontier port
Microbiology of food and animal feeding stuffs-Horizontal method for the enumeration of Clostridium perfringens-Colony-count technique
Microbiology of food and animal feeding stuffs-Horizontal method for the enumeration of Clostridium perfringens-Colony-count technique
3 原理根据产气荚膜梭菌能分泌α毒素和θ毒素使血琼脂培养基产生溶血现象,初步筛选可疑 菌;根据产气荚膜梭菌为革兰氏阳性杆菌、α毒素能分解卵黄中的卵磷脂在卵黄琼脂培养基 上产生卵磷脂酶乳白色浑浊圈和最为突出的生化特性:发酵牛乳中的乳糖使牛乳酸凝并产生 大量气体使
Detection of Clostridium perfringens in animal feces
Schválení ST SEV 5212-85 doporu?ila ministerstva zdravotnictví ?SR aSSR. Zpracovatel: Institut hygieny a epidemiologie, Praha, RNDr. L. Schlemme-rov
Food products. numeration of lostridium perfringens
本标准规定了食品中产气荚膜梭菌(Clostridium perfringens)的检验方法。 本标准适用于食品中产气荚膜梭菌的检验
National Food Safety Standard Microbiological Examination of Food Hygiene - Examination of Clostridium Perfringens
Water microbiology - Spores of sulfite-reducing anaerobes (clostridia) including Clostridium perfringens - Membrane filtration method
Water microbiology - Spores of sulfite-reducing anaerobes (clostridia) including Clostridium perfringens - Estimation of most probable number (MPN) using the multiple tube dilution technique
本标准规定了饲料中产气荚膜梭菌的检验方法。 本标准适用于饲料中产气荚膜梭菌的检测
Method for determination of Clostridium perfringens in feeds
本标准规定了产气荚膜梭菌食物中毒样品的采集和运送、产气荚膜梭菌的分离培养、产气荚膜梭菌肠毒素的检测、产气荚膜梭菌α、β和肠毒素基因的PCR检测及多重PCR检测及生物安全要求。 本标准适用于国境口岸入出境人员以及国境口岸食品生产经营和服务单位从业人员的产气荚膜梭菌食物中毒,同时也适用于国境口岸范围的
Detection of Clostridium perfringens toxins at frontier port
Microbiology of food and animal feeding stuffs-Horizontal method for the enumeration of Clostridium perfringens-Colony-count technique
Microbiology of food and animal feeding stuffs-Horizontal method for the enumeration of Clostridium perfringens-Colony-count technique
3 原理根据产气荚膜梭菌能分泌α毒素和θ毒素使血琼脂培养基产生溶血现象,初步筛选可疑 菌;根据产气荚膜梭菌为革兰氏阳性杆菌、α毒素能分解卵黄中的卵磷脂在卵黄琼脂培养基 上产生卵磷脂酶乳白色浑浊圈和最为突出的生化特性:发酵牛乳中的乳糖使牛乳酸凝并产生 大量气体使
Detection of Clostridium perfringens in animal feces
Schválení ST SEV 5212-85 doporu?ila ministerstva zdravotnictví ?SR aSSR. Zpracovatel: Institut hygieny a epidemiologie, Praha, RNDr. L. Schlemme-rov
Food products. numeration of lostridium perfringens
本标准规定了食品中产气荚膜梭菌(Clostridium perfringens)的检验方法。 本标准适用于食品中产气荚膜梭菌的检验
National Food Safety Standard Microbiological Examination of Food Hygiene - Examination of Clostridium Perfringens
Water microbiology - Spores of sulfite-reducing anaerobes (clostridia) including Clostridium perfringens - Membrane filtration method
Water microbiology - Spores of sulfite-reducing anaerobes (clostridia) including Clostridium perfringens - Estimation of most probable number (MPN) using the multiple tube dilution technique