GB/T 4789.21-2003 食品卫生微生物学检验 冷冻饮品、饮料检验
本标准规定了冷冻饮品、饮料的检验方法。 本标准适用于冷冻饮品（冰淇淋、冰棍、雪糕和食用冰块）及饮料：果、蔬汁饲料、含乳饮料、碳酸饮料、植物蛋白饮料、碳酸型茶饮料、固体饮料、可可粉固体饮料、乳酸菌饮料、罐装茶饮料、罐装型植物蛋白饮料（以罐头工艺生产）、瓶（桶）装饮用的纯净水、低温复原
Microbiological examination of food hygiene Examination of frozen drinks and cold drinks
图书 3-8200 食品添加剂使用标准速查手册 饮料和冷冻饮品分册
CSN ON 56 8493-1962 软饮料．半成品非水果糖浆 ISO 饮料生产．质量标准
GOST 32105-2013 罐头食品.果汁饮料.含饮料的水果,水果和蔬菜汁.通用规格
Canned foods. Juice products. Fruit, fruit and vegetable juice containing beverages. General specifications
EN 16857:2017 食品-顶空气相色谱-质谱法测定饮料、饮料及蔬菜婴儿食品中的苯
This European Standard specifies a method for the determination of benzene in soft drinks, other beverages and vegetable-based infant foods
Foodstuffs - Determination of benzene in soft drinks@ other beverages and vegetable-based infant foods by headspace gas chromatography mass spectrometry (HS-GC-MS)
BS PAS 96:2010 防护食品和饮料.对食品和饮料以及其供应安排的有意识有动机的威慑,检测和缺陷以及其他形式的恶意攻击用指南
This PAS provides guidance to food businesses of all sizes and at all points in the food supply chain – from farm to fork (see Figure 1 in 4.3
Defending food and drink. Guidance for the deterrence, detection and defeat of ideologically motivated and other forms of malicious attack on food and drink and their supply arrangements
ISO 5667-5:1991 水质 采样 第5部分:饮用水及食品和饮料用水采样方法指南
Establishes detailed principles to be applied to the design of sampling programmes, to sampling techniques and to handling and preservation of water
Water quality; sampling; part 5: guidance on sampling of drinking water and water used for food and beverage processing
BS 6068 Sec.6.5:1991 水质.第6部分:取样.第5节:饮用水和食品、饮料加工用水的取样导则
Water quality. Sampling. Guidance on sampling of drinking water and water used for food and beverage processing
EN 16889:2016 食品卫生.热饮料器具热饮料的生产和分配.卫生要求,迁移试验
This European Standard specifies hygiene requirements which establish prerequisites for production of hot beverages, such as coffee and coffee
Food hygiene - Production and dispense of hot beverages from hot beverage appliances - Hygiene requirements@ migration test
DB31/T 478.10-2011 主要工业产品用水定额及其计算方法 第10部分：食品行业（冷饮、饼干、固体食品饮料）
T/XMSSAL 036-2021 供厦食品 茶饮料
本文件规定了供厦食品 茶饮料的术语和定义、分类、技术要求和检验方法。 本文件适用于预包装茶类饮料
Food for Xiamen-Tea Beverages
KS H 2198-2011 乳品饮料
이 표준은 소에서 착유된 원유 또는 유가공품을 원료로 하여 청정, 크림제거 또는 부분탈지
Milk beverage
GB/T 21733-2008 茶饮料
本标准规定了茶饮料的产品分类、技术要求、试验方法、检验规则、标志、包装、运输和贮存。 本标准适用于以茶叶的水提取液或其浓缩液、茶粉等为主要原料，可以加入水、糖、酸味剂、食用香精、果汁、乳制品、植(谷)物的提取物等，经加工制成的液体饮料
Tea beverages
GB/T 21732-2008 含乳饮料
本标准规定了含乳饮料的产品分类、技术要求、试验方法、检验规则、标志、包装、运输和贮存。 本标准适用于含乳饮料
Milk beverages
BS EN 16857:2017 食品. 采用顶空气相色谱和质谱法(HS-GC-MS)测定软性饮料, 其他饮料和婴儿蔬菜产品中的苯含量
Foodstuffs. Determination of benzene in soft drinks, other beverages and vegetable-based infant foods by headspace gas chromatography mass spectrometry (HS-GC-MS)
GB/T 4789.21-2003 食品卫生微生物学检验 冷冻饮品、饮料检验
本标准规定了冷冻饮品、饮料的检验方法。 本标准适用于冷冻饮品（冰淇淋、冰棍、雪糕和食用冰块）及饮料：果、蔬汁饲料、含乳饮料、碳酸饮料、植物蛋白饮料、碳酸型茶饮料、固体饮料、可可粉固体饮料、乳酸菌饮料、罐装茶饮料、罐装型植物蛋白饮料（以罐头工艺生产）、瓶（桶）装饮用的纯净水、低温复原
Microbiological examination of food hygiene Examination of frozen drinks and cold drinks
图书 3-8200 食品添加剂使用标准速查手册 饮料和冷冻饮品分册
CSN ON 56 8493-1962 软饮料．半成品非水果糖浆 ISO 饮料生产．质量标准
GOST 32105-2013 罐头食品.果汁饮料.含饮料的水果,水果和蔬菜汁.通用规格
Canned foods. Juice products. Fruit, fruit and vegetable juice containing beverages. General specifications
EN 16857:2017 食品-顶空气相色谱-质谱法测定饮料、饮料及蔬菜婴儿食品中的苯
This European Standard specifies a method for the determination of benzene in soft drinks, other beverages and vegetable-based infant foods
Foodstuffs - Determination of benzene in soft drinks@ other beverages and vegetable-based infant foods by headspace gas chromatography mass spectrometry (HS-GC-MS)
BS PAS 96:2010 防护食品和饮料.对食品和饮料以及其供应安排的有意识有动机的威慑,检测和缺陷以及其他形式的恶意攻击用指南
This PAS provides guidance to food businesses of all sizes and at all points in the food supply chain – from farm to fork (see Figure 1 in 4.3
Defending food and drink. Guidance for the deterrence, detection and defeat of ideologically motivated and other forms of malicious attack on food and drink and their supply arrangements
ISO 5667-5:1991 水质 采样 第5部分:饮用水及食品和饮料用水采样方法指南
Establishes detailed principles to be applied to the design of sampling programmes, to sampling techniques and to handling and preservation of water
Water quality; sampling; part 5: guidance on sampling of drinking water and water used for food and beverage processing
BS 6068 Sec.6.5:1991 水质.第6部分:取样.第5节:饮用水和食品、饮料加工用水的取样导则
Water quality. Sampling. Guidance on sampling of drinking water and water used for food and beverage processing
EN 16889:2016 食品卫生.热饮料器具热饮料的生产和分配.卫生要求,迁移试验
This European Standard specifies hygiene requirements which establish prerequisites for production of hot beverages, such as coffee and coffee
Food hygiene - Production and dispense of hot beverages from hot beverage appliances - Hygiene requirements@ migration test
DB31/T 478.10-2011 主要工业产品用水定额及其计算方法 第10部分：食品行业（冷饮、饼干、固体食品饮料）
T/XMSSAL 036-2021 供厦食品 茶饮料
本文件规定了供厦食品 茶饮料的术语和定义、分类、技术要求和检验方法。 本文件适用于预包装茶类饮料
Food for Xiamen-Tea Beverages
KS H 2198-2011 乳品饮料
이 표준은 소에서 착유된 원유 또는 유가공품을 원료로 하여 청정, 크림제거 또는 부분탈지
Milk beverage
GB/T 21733-2008 茶饮料
本标准规定了茶饮料的产品分类、技术要求、试验方法、检验规则、标志、包装、运输和贮存。 本标准适用于以茶叶的水提取液或其浓缩液、茶粉等为主要原料，可以加入水、糖、酸味剂、食用香精、果汁、乳制品、植(谷)物的提取物等，经加工制成的液体饮料
Tea beverages
GB/T 21732-2008 含乳饮料
本标准规定了含乳饮料的产品分类、技术要求、试验方法、检验规则、标志、包装、运输和贮存。 本标准适用于含乳饮料
Milk beverages
BS EN 16857:2017 食品. 采用顶空气相色谱和质谱法(HS-GC-MS)测定软性饮料, 其他饮料和婴儿蔬菜产品中的苯含量
Foodstuffs. Determination of benzene in soft drinks, other beverages and vegetable-based infant foods by headspace gas chromatography mass spectrometry (HS-GC-MS)
编辑：北检院编辑部
