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谷物、豆类及其制品检测

发布时间:2024-05-27 17:49:26 - 更新时间:2024年06月29日 15:22

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军工检测 其他检测

NEN 3090-1982 .水分含量的测定

De norm is van toepassing bij het onderzoek van de volgende produkten: a. ongemalen tarwe, rogge, haver, gerst1), mais, rijst, boekweit en

Cereals, pulses and their products - Determination of the moisture content

NF V03-763:1991 .细菌、酵母霉菌的计数

Cereals, pulses and derived products. Enumeration of bacteria, yeasts and moulds.

ISO 7698:1990 细菌、酵母菌和霉菌的计数

This International Standard specifies a method for the enumeration of bacteria, yeasts and moulds in cereals, pulses and their immediate derived

Cereals, pulses and derived products; enumeration of bacteria, yeasts and moulds

DIN EN ISO 13690:2007 磨碎.静态批量取样

This International Standard specifies general conditions relating to sampling for the assessment of the quality of cereals, pulses and milled products

Cereals, pulses and milled products - Sampling of static batches (ISO 13690:1999); German version EN ISO 13690:2007

STAS 10668-1976 衍生的粗灰分测定

1.1. Prezentul standard stabile?te metodele pentru determina-rea cenu?ii brute din cereale, leguminoase ?i produsele lor deri-vate. 1.2

CEREALS, PULSES AND ERIVED PRODUCTS etermination of crude ash

NF V03-760:1981 衍生.灰分的测定.550℃焚化法

Cereals, pulses and derived products. Determination of ash. Incineration method at 550 degrees Celsius.

GB 14891.8-1997 辐照卫生标准

本标准规定了辐照豆类、谷类及其制品的辐照剂量,卫生要求和检验方法。 本标准适用于以杀虫为目的,采用60Co或137Cs产生的γ射线,或能量低于10MeV的电子束照射处理的豆类、谷类及其制品

Hygienic standard for irradiated beans, grains and their products

GOST R ISO 5526:1999 ,,它食用.术语

Cereals, pulses and other food grains. Nomenclature

NF V00-251*NF EN ISO 5526:2013 他粮食 命名

Cereals, pulses and other food grains - Nomenclature

CSN ISO 2171:1993 加工产.粉尘的测定

Zpracovatel: Ml?ny a pekárny, PVTOS Praha, I?O 016 608, Ing. Lenka Brandejsová Pracovník Federálního ú?adu pro normalizaci a mě?ení: Ing. Ivana Zittov

Cereals, pulses and derived products. Determination ash

ISO 5526:2013 他食用.命名

Cereals, pulses and other food grains - Nomenclature

BS EN ISO 5526:2013 他食用.命名

Cereals, pulses and other food grains. Nomenclature

NF V03-720*NF EN ISO 2171:2010 副产 焚化后的灰分测定

Cereals, pulses and by-products - Determination of ash yield by incineration

GOST ISO 5526:2015 , 他食用. 命名

Cereals, pulses and other food grains. Nomenclature

DB32/T 3110-2016 辐照杀虫防霉技术规范

本标准规定了豆类、谷类及其制品辐照杀虫防霉技术规范的要求、辐照工艺和运输、贮存。 本标准适用于预包装的豆类、谷类及制品的辐照杀虫和防霉

NEN 3090-1982 .水分含量的测定

De norm is van toepassing bij het onderzoek van de volgende produkten: a. ongemalen tarwe, rogge, haver, gerst1), mais, rijst, boekweit en

Cereals, pulses and their products - Determination of the moisture content

NF V03-763:1991 .细菌、酵母霉菌的计数

Cereals, pulses and derived products. Enumeration of bacteria, yeasts and moulds.

ISO 7698:1990 细菌、酵母菌和霉菌的计数

This International Standard specifies a method for the enumeration of bacteria, yeasts and moulds in cereals, pulses and their immediate derived

Cereals, pulses and derived products; enumeration of bacteria, yeasts and moulds

DIN EN ISO 13690:2007 磨碎.静态批量取样

This International Standard specifies general conditions relating to sampling for the assessment of the quality of cereals, pulses and milled products

Cereals, pulses and milled products - Sampling of static batches (ISO 13690:1999); German version EN ISO 13690:2007

STAS 10668-1976 衍生的粗灰分测定

1.1. Prezentul standard stabile?te metodele pentru determina-rea cenu?ii brute din cereale, leguminoase ?i produsele lor deri-vate. 1.2

CEREALS, PULSES AND ERIVED PRODUCTS etermination of crude ash

NF V03-760:1981 衍生.灰分的测定.550℃焚化法

Cereals, pulses and derived products. Determination of ash. Incineration method at 550 degrees Celsius.

GB 14891.8-1997 辐照卫生标准

本标准规定了辐照豆类、谷类及其制品的辐照剂量,卫生要求和检验方法。 本标准适用于以杀虫为目的,采用60Co或137Cs产生的γ射线,或能量低于10MeV的电子束照射处理的豆类、谷类及其制品

Hygienic standard for irradiated beans, grains and their products

GOST R ISO 5526:1999 ,,它食用.术语

Cereals, pulses and other food grains. Nomenclature

NF V00-251*NF EN ISO 5526:2013 他粮食 命名

Cereals, pulses and other food grains - Nomenclature

CSN ISO 2171:1993 加工产.粉尘的测定

Zpracovatel: Ml?ny a pekárny, PVTOS Praha, I?O 016 608, Ing. Lenka Brandejsová Pracovník Federálního ú?adu pro normalizaci a mě?ení: Ing. Ivana Zittov

Cereals, pulses and derived products. Determination ash

ISO 5526:2013 他食用.命名

Cereals, pulses and other food grains - Nomenclature

BS EN ISO 5526:2013 他食用.命名

Cereals, pulses and other food grains. Nomenclature

NF V03-720*NF EN ISO 2171:2010 副产 焚化后的灰分测定

Cereals, pulses and by-products - Determination of ash yield by incineration

GOST ISO 5526:2015 , 他食用. 命名

Cereals, pulses and other food grains. Nomenclature

DB32/T 3110-2016 辐照杀虫防霉技术规范

本标准规定了豆类、谷类及其制品辐照杀虫防霉技术规范的要求、辐照工艺和运输、贮存。 本标准适用于预包装的豆类、谷类及制品的辐照杀虫和防霉

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