发布时间:2024-05-27 17:49:26 - 更新时间:2024年06月29日 15:22
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Meat and meat products — Vocabulary
Meat and meat products - Valorisation of fresh pork meat - Specifications.
Meat and meat products. Valorisation of fresh pork meat. Specifications.
Meat and meat products. Detection of polyphosphates
GB/T 9695的本部分规定了肉和肉制品中总灰分的测定方法。 本部分适用于肉和肉制品中总灰分的测定
This International Standard specifies a method for the detec-tion of linear condensed phosphates in meat and meat products by thin layer
Meat and meat products; Detection of polyphosphates
Meat and meat products; Determination of moisture content
Meat and meat products. Enumeration of lactic bacteria.
The document specifies requirements for lamps used for the lighting of shops in which meat and meat products are selled
Food hygiene - Lamps for the lighting of meat and meat products
Meat and meat products.Determination of total ash
Meat and meat products - Determination of total phosphorous content
MEAT AND MEAT PRODUCTS. DETECTION OF POLYPHOSPHATES.
AGRICULTURAL PRODUCTS. MEAT AND MEAT PRODUCTS. DETERMINATION OF MOISTURE.
AGRICULTURAL PRODUCTS. MEAT AND MEAT PRODUCTS. DETERMINATION OF ASH.
Meat and meat products — Vocabulary
Meat and meat products - Valorisation of fresh pork meat - Specifications.
Meat and meat products. Valorisation of fresh pork meat. Specifications.
Meat and meat products. Detection of polyphosphates
GB/T 9695的本部分规定了肉和肉制品中总灰分的测定方法。 本部分适用于肉和肉制品中总灰分的测定
Meat and meat products; Determination of moisture content
This International Standard specifies a method for the detec-tion of linear condensed phosphates in meat and meat products by thin layer
Meat and meat products; Detection of polyphosphates
Meat and meat products. Enumeration of lactic bacteria.
The document specifies requirements for lamps used for the lighting of shops in which meat and meat products are selled
Food hygiene - Lamps for the lighting of meat and meat products
Meat and meat products.Determination of total ash
Meat and meat products - Determination of total phosphorous content
MEAT AND MEAT PRODUCTS. DETECTION OF POLYPHOSPHATES.
AGRICULTURAL PRODUCTS. MEAT AND MEAT PRODUCTS. DETERMINATION OF MOISTURE.
AGRICULTURAL PRODUCTS. MEAT AND MEAT PRODUCTS. DETERMINATION OF ASH.