可可制品检测

KS H 2202-2014(2019 可可制品

Cocoa products

图书 3-8202 食品添加剂使用标准速查手册 焙烤食品、可可制品、巧克力和巧克力制品以及糖果分册

PN BN 8094-02-1965 持久糖制品．可可

Przedmiotem normy jest kakao w proszku

PN BN 8094-08-1965 持久糖制品．可可脂

Przedmiotem normy jest t?uszcz kakaowy

SB/T 10402-2006 代可可脂巧克力及代可可脂巧克力制品

本标准规定了代可可脂巧克力及其制品的产品分类、技术要求、试验方法、检验规则、包装和标签要求。 本标准适用于3.1和3.2所指的，代可可脂添加量超过5%的产品

Chocolate and chocolate products with cocoa butter alternatives

GB/T 19343-2016 巧克力及巧克力制品(含代可可脂巧克力及代可可脂巧克力制品)通则

本标准规定了巧克力及巧克力制品、代可可脂巧克力及代可可脂巧克力制品的术语和定义、产品分类、原辅料、技术要求、检验方法、检验规则、判定和复检、产品命名、标签和标志、包装、贮运和销售的要求。 本标准适用于3.3~3.6定义产品的生产、检验和销售

Chocolate and chocolate products, cocoa butter alternatives chocolate and its products

GB 9678.2-2014 食品安全国家标准 巧克力、代可可脂巧克力及其制品

本标准适用于巧克力、代可可脂巧克力及其制品

GOST 718-1984 菌牛奶制品.炼乳带糖可可.规范

Preserved milk products. Cacao with condensed milk and sugar. Specifications

PN BN 8094-05-1966 持久糖制品．带添加的可可．总体要求

Przedmiotem normy s? wymagania wspólne dotycz?oe kakao w proszku z dodatkami

GOST 31682-2012 糕点糖果.巧克力制品中可可粉的总干固体测定方法

Sonfectionery. Methods of determination of total dry solids of cocoa in chocolate products

PN BN 8094-04-1964 持久糖制品．巧克力和可可粉碎化等级标记

Przedmiotem normy jest oznaczanie stopnia rozdrobnienia raas czekoladowych i proszku kakaowego

GOST 31723-2012 糕点糖果.巧克力制品中可可粉的干脱脂固体含量测定方法

Confectionery. Method of determination of content of the dry fat-free solids of cocoa in chocolate products

GOST R 53164-2008 糕点糖果.巧克力制品中可可粉烘干脱脂固体含量的测定方法

Confectionery. Method for determination of the dry fat-free solids of cocoa concent in chocolate products

STAS 9952/5-1982 牛奶和奶制品．可溶于水和不可溶于水的挥发性酸的测定

Prezentul standard stabile?te metoda de determinare a acizilor gra?i volatili solubili (indicele Beichert) ?i insolubili ?n ap? (indicele Polensche

MILK AND MIL PRODUCTS Dctermination of soluble and non-so- luble volatile iattv acids in water

CFR 9-104.2-2013 动物与动物产品. 第104部分:生物制品的许可. 第104.2节：许可证授权

(a) Animal and Plant Health Inspection Service is authorized to issue three types of permits for importing biological products. They shall be.

Animals and Animal Products. Part104:Permits for biological products. Section104.2:Permit authorized.

KS H 2202-2014(2019 可可制品

Cocoa products

图书 3-8202 食品添加剂使用标准速查手册 焙烤食品、可可制品、巧克力和巧克力制品以及糖果分册

PN BN 8094-02-1965 持久糖制品．可可

Przedmiotem normy jest kakao w proszku

PN BN 8094-08-1965 持久糖制品．可可脂

Przedmiotem normy jest t?uszcz kakaowy

SB/T 10402-2006 代可可脂巧克力及代可可脂巧克力制品

本标准规定了代可可脂巧克力及其制品的产品分类、技术要求、试验方法、检验规则、包装和标签要求。 本标准适用于3.1和3.2所指的，代可可脂添加量超过5%的产品

Chocolate and chocolate products with cocoa butter alternatives

GB/T 19343-2016 巧克力及巧克力制品(含代可可脂巧克力及代可可脂巧克力制品)通则

本标准规定了巧克力及巧克力制品、代可可脂巧克力及代可可脂巧克力制品的术语和定义、产品分类、原辅料、技术要求、检验方法、检验规则、判定和复检、产品命名、标签和标志、包装、贮运和销售的要求。 本标准适用于3.3~3.6定义产品的生产、检验和销售

Chocolate and chocolate products, cocoa butter alternatives chocolate and its products

GB 9678.2-2014 食品安全国家标准 巧克力、代可可脂巧克力及其制品

本标准适用于巧克力、代可可脂巧克力及其制品

GOST 718-1984 菌牛奶制品.炼乳带糖可可.规范

Preserved milk products. Cacao with condensed milk and sugar. Specifications

PN BN 8094-05-1966 持久糖制品．带添加的可可．总体要求

Przedmiotem normy s? wymagania wspólne dotycz?oe kakao w proszku z dodatkami

GOST 31682-2012 糕点糖果.巧克力制品中可可粉的总干固体测定方法

Sonfectionery. Methods of determination of total dry solids of cocoa in chocolate products

PN BN 8094-04-1964 持久糖制品．巧克力和可可粉碎化等级标记

Przedmiotem normy jest oznaczanie stopnia rozdrobnienia raas czekoladowych i proszku kakaowego

GOST 31723-2012 糕点糖果.巧克力制品中可可粉的干脱脂固体含量测定方法

Confectionery. Method of determination of content of the dry fat-free solids of cocoa in chocolate products

GOST R 53164-2008 糕点糖果.巧克力制品中可可粉烘干脱脂固体含量的测定方法

Confectionery. Method for determination of the dry fat-free solids of cocoa concent in chocolate products

STAS 9952/5-1982 牛奶和奶制品．可溶于水和不可溶于水的挥发性酸的测定

Prezentul standard stabile?te metoda de determinare a acizilor gra?i volatili solubili (indicele Beichert) ?i insolubili ?n ap? (indicele Polensche

MILK AND MIL PRODUCTS Dctermination of soluble and non-so- luble volatile iattv acids in water

CFR 9-104.2-2013 动物与动物产品. 第104部分:生物制品的许可. 第104.2节：许可证授权

(a) Animal and Plant Health Inspection Service is authorized to issue three types of permits for importing biological products. They shall be.

Animals and Animal Products. Part104:Permits for biological products. Section104.2:Permit authorized.