发布时间:2024-05-27 17:49:26 - 更新时间:2024年06月29日 15:22
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Zpracovatel: Qualiment pobo?ka ?PS, J. Plachty 16, Praha 5, I?O 539252, Ing. Martin Kubík Technická normaliza?ní komise: TNK 116 Potraviny Pracovník
Fruit and vegetable juices - Apple Juice
Fruit and vegetable juices - Apple Juice
Zpracovatel: Qualiment pobo?ka ?PS, J. Plachty 16, Praha 5, I?O 539252, Ing. Martin Kubík Technická normaliza?ní komise: TNK 116 Potraviny Pracovník
Fruit and vegetable juices - Orange Juice
Fruit and vegetable juices - Orange Juice
Zpracovatel: Qualiment pobo?ka ?PS, J. Plachty 16, Praha 5, I?O 539252, Ing. Martin Kubík Technická normaliza?ní komise: TNK 116 Potraviny Pracovník
Fruit and vegetable juices - Grapefruit Juice
Fruit and vegetable juices - Grapefruit Juice
本标准规定了果蔬汁及果蔬汁饮料制造的清洁生产技术要求及数据采集、计算和检测方法。本标准适用于北京市饮料生产企业(果蔬汁及果蔬汁饮料)的清洁生产审核和清洁生产潜力与机会的判断、清洁生产绩效评定和清洁生产绩效公告
이 표준은 신선한 과실 또는 채소를 주원료로 하여 이를 파쇄, 착즙 등의 공정을 거쳐 제조
Fruit and/or vegetable juice
1 Prezentul standard se refer? la metodele pentru determinarea drojdiilor din genul Schizosaccharomyces ■— tipul Schizosaccharomyces pombe varietatea
PRESERVED FRUIT JUICES Determination of yeasts of Schizosaccharomyces genus
本标准规定了果蔬汁型啤酒的术语和定义、要求、分析方法、检验规则以及标志、包装、运输和贮存。 本标准适用于果蔬汁型啤酒的生产、检验与销售。 
Fruit and Vegetable Beer
Canned food. Juice products. Vegetable, vegetable and fruit juices, nectars, juices beverages. Specifications
本标准规定水果及蔬菜汁饮料中柠檬酸之检验方法
Method of test for fruit and vegetable juices and drinks-Determination of citric acid by enzymatic analysis
本标准规定水果及蔬菜汁饮料中葡萄糖、果糖及蔗糖之检验方法
Method of test for fruit and vegetable juices and drinks-Determination of glucose,fructose and sucrose by enzymatic analysis
本标准规定水果及蔬菜汁饮料中异柠檬酸之检验方法
Method of test for fruit and vegetable juices and drinks-Determination of isocitric acid by enzymatic analysis
Zpracovatel: Qualiment pobo?ka ?PS, J. Plachty 16, Praha 5, I?O 539252, Ing. Martin Kubík Technická normaliza?ní komise: TNK 116 Potraviny Pracovník
Fruit and vegetable juices - Apple Juice
Fruit and vegetable juices - Apple Juice
Zpracovatel: Qualiment pobo?ka ?PS, J. Plachty 16, Praha 5, I?O 539252, Ing. Martin Kubík Technická normaliza?ní komise: TNK 116 Potraviny Pracovník
Fruit and vegetable juices - Orange Juice
Fruit and vegetable juices - Orange Juice
Zpracovatel: Qualiment pobo?ka ?PS, J. Plachty 16, Praha 5, I?O 539252, Ing. Martin Kubík Technická normaliza?ní komise: TNK 116 Potraviny Pracovník
Fruit and vegetable juices - Grapefruit Juice
Fruit and vegetable juices - Grapefruit Juice
本标准规定了果蔬汁及果蔬汁饮料制造的清洁生产技术要求及数据采集、计算和检测方法。本标准适用于北京市饮料生产企业(果蔬汁及果蔬汁饮料)的清洁生产审核和清洁生产潜力与机会的判断、清洁生产绩效评定和清洁生产绩效公告
이 표준은 신선한 과실 또는 채소를 주원료로 하여 이를 파쇄, 착즙 등의 공정을 거쳐 제조
Fruit and/or vegetable juice
1 Prezentul standard se refer? la metodele pentru determinarea drojdiilor din genul Schizosaccharomyces ■— tipul Schizosaccharomyces pombe varietatea
PRESERVED FRUIT JUICES Determination of yeasts of Schizosaccharomyces genus
本标准规定了果蔬汁型啤酒的术语和定义、要求、分析方法、检验规则以及标志、包装、运输和贮存。 本标准适用于果蔬汁型啤酒的生产、检验与销售。 
Fruit and Vegetable Beer
Canned food. Juice products. Vegetable, vegetable and fruit juices, nectars, juices beverages. Specifications
本标准规定水果及蔬菜汁饮料中柠檬酸之检验方法
Method of test for fruit and vegetable juices and drinks-Determination of citric acid by enzymatic analysis
本标准规定水果及蔬菜汁饮料中葡萄糖、果糖及蔗糖之检验方法
Method of test for fruit and vegetable juices and drinks-Determination of glucose,fructose and sucrose by enzymatic analysis
本标准规定水果及蔬菜汁饮料中异柠檬酸之检验方法
Method of test for fruit and vegetable juices and drinks-Determination of isocitric acid by enzymatic analysis