QB/T 5356-2018 果蔬发酵汁
CSN 56 8543-2001 果蔬汁．苹果汁
Zpracovatel: Qualiment pobo?ka ?PS, J. Plachty 16, Praha 5, I?O 539252, Ing. Martin Kubík Technická normaliza?ní komise: TNK 116 Potraviny Pracovník
Fruit and vegetable juices - Apple Juice
CSN 568543-2001 果汁和蔬菜汁.苹果汁
Fruit and vegetable juices - Apple Juice
CSN 56 8541-2001 果蔬汁．橙汁
Zpracovatel: Qualiment pobo?ka ?PS, J. Plachty 16, Praha 5, I?O 539252, Ing. Martin Kubík Technická normaliza?ní komise: TNK 116 Potraviny Pracovník
Fruit and vegetable juices - Orange Juice
CSN 568541-2001 果汁和蔬菜汁.橙汁
Fruit and vegetable juices - Orange Juice
CSN 56 8542-2001 果蔬汁．葡萄柚汁
Zpracovatel: Qualiment pobo?ka ?PS, J. Plachty 16, Praha 5, I?O 539252, Ing. Martin Kubík Technická normaliza?ní komise: TNK 116 Potraviny Pracovník
Fruit and vegetable juices - Grapefruit Juice
CSN 568542-2001 果汁和蔬菜汁.西柚汁
Fruit and vegetable juices - Grapefruit Juice
DB11/T 674-2009 清洁生产标准 果蔬汁及果蔬汁饮料制造
本标准规定了果蔬汁及果蔬汁饮料制造的清洁生产技术要求及数据采集、计算和检测方法。本标准适用于北京市饮料生产企业（果蔬汁及果蔬汁饮料）的清洁生产审核和清洁生产潜力与机会的判断、清洁生产绩效评定和清洁生产绩效公告
KS H 2188-2009 水果蔬菜汁
이 표준은 신선한 과실 또는 채소를 주원료로 하여 이를 파쇄, 착즙 등의 공정을 거쳐 제조
Fruit and/or vegetable juice
STAS 9670-1974 果脯果汁．裂殖酵母属酵母的测定
1 Prezentul standard se refer? la metodele pentru determinarea drojdiilor din genul Schizosaccharomyces ■— tipul Schizosaccharomyces pombe varietatea
PRESERVED FRUIT JUICES Determination of yeasts of Schizosaccharomyces genus
T/CBJ 3106-2020 果蔬汁型啤酒
本标准规定了果蔬汁型啤酒的术语和定义、要求、分析方法、检验规则以及标志、包装、运输和贮存。 本标准适用于果蔬汁型啤酒的生产、检验与销售。
Fruit and Vegetable Beer
GOST R 52182-2003 罐装食品.蔬菜与果蔬汁,花蜜,果汁饮料.规范
Canned food. Juice products. Vegetable, vegetable and fruit juices, nectars, juices beverages. Specifications
CNS 12636-2004 水果及蔬菜汁饮料检验法－柠檬酸之测定( 酵素法 )
本标准规定水果及蔬菜汁饮料中柠檬酸之检验方法
Method of test for fruit and vegetable juices and drinks－Determination of citric acid by enzymatic analysis
CNS 12633-2004 水果及蔬菜汁饮料检验法－葡萄糖、果糖和蔗糖之测定（酵素法）
本标准规定水果及蔬菜汁饮料中葡萄糖、果糖及蔗糖之检验方法
Method of test for fruit and vegetable juices and drinks－Determination of glucose,fructose and sucrose by enzymatic analysis
CNS 12637-2004 水果及蔬菜汁饮料检验法－异柠檬酸之测定( 酵素法 )
本标准规定水果及蔬菜汁饮料中异柠檬酸之检验方法
Method of test for fruit and vegetable juices and drinks－Determination of isocitric acid by enzymatic analysis
QB/T 5356-2018 果蔬发酵汁
CSN 56 8543-2001 果蔬汁．苹果汁
Zpracovatel: Qualiment pobo?ka ?PS, J. Plachty 16, Praha 5, I?O 539252, Ing. Martin Kubík Technická normaliza?ní komise: TNK 116 Potraviny Pracovník
Fruit and vegetable juices - Apple Juice
CSN 568543-2001 果汁和蔬菜汁.苹果汁
Fruit and vegetable juices - Apple Juice
CSN 56 8541-2001 果蔬汁．橙汁
Zpracovatel: Qualiment pobo?ka ?PS, J. Plachty 16, Praha 5, I?O 539252, Ing. Martin Kubík Technická normaliza?ní komise: TNK 116 Potraviny Pracovník
Fruit and vegetable juices - Orange Juice
CSN 568541-2001 果汁和蔬菜汁.橙汁
Fruit and vegetable juices - Orange Juice
CSN 56 8542-2001 果蔬汁．葡萄柚汁
Zpracovatel: Qualiment pobo?ka ?PS, J. Plachty 16, Praha 5, I?O 539252, Ing. Martin Kubík Technická normaliza?ní komise: TNK 116 Potraviny Pracovník
Fruit and vegetable juices - Grapefruit Juice
CSN 568542-2001 果汁和蔬菜汁.西柚汁
Fruit and vegetable juices - Grapefruit Juice
DB11/T 674-2009 清洁生产标准 果蔬汁及果蔬汁饮料制造
本标准规定了果蔬汁及果蔬汁饮料制造的清洁生产技术要求及数据采集、计算和检测方法。本标准适用于北京市饮料生产企业（果蔬汁及果蔬汁饮料）的清洁生产审核和清洁生产潜力与机会的判断、清洁生产绩效评定和清洁生产绩效公告
KS H 2188-2009 水果蔬菜汁
이 표준은 신선한 과실 또는 채소를 주원료로 하여 이를 파쇄, 착즙 등의 공정을 거쳐 제조
Fruit and/or vegetable juice
STAS 9670-1974 果脯果汁．裂殖酵母属酵母的测定
1 Prezentul standard se refer? la metodele pentru determinarea drojdiilor din genul Schizosaccharomyces ■— tipul Schizosaccharomyces pombe varietatea
PRESERVED FRUIT JUICES Determination of yeasts of Schizosaccharomyces genus
T/CBJ 3106-2020 果蔬汁型啤酒
本标准规定了果蔬汁型啤酒的术语和定义、要求、分析方法、检验规则以及标志、包装、运输和贮存。 本标准适用于果蔬汁型啤酒的生产、检验与销售。
Fruit and Vegetable Beer
GOST R 52182-2003 罐装食品.蔬菜与果蔬汁,花蜜,果汁饮料.规范
Canned food. Juice products. Vegetable, vegetable and fruit juices, nectars, juices beverages. Specifications
CNS 12636-2004 水果及蔬菜汁饮料检验法－柠檬酸之测定( 酵素法 )
本标准规定水果及蔬菜汁饮料中柠檬酸之检验方法
Method of test for fruit and vegetable juices and drinks－Determination of citric acid by enzymatic analysis
CNS 12633-2004 水果及蔬菜汁饮料检验法－葡萄糖、果糖和蔗糖之测定（酵素法）
本标准规定水果及蔬菜汁饮料中葡萄糖、果糖及蔗糖之检验方法
Method of test for fruit and vegetable juices and drinks－Determination of glucose,fructose and sucrose by enzymatic analysis
CNS 12637-2004 水果及蔬菜汁饮料检验法－异柠檬酸之测定( 酵素法 )
本标准规定水果及蔬菜汁饮料中异柠檬酸之检验方法
Method of test for fruit and vegetable juices and drinks－Determination of isocitric acid by enzymatic analysis
编辑：北检院编辑部
