发布时间：2024-05-27 17:49:26 - 更新时间：2024年06月29日 15:22
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A presente norma tem por fim estabelecer dimens?es para armários e gabinetes de cozinha (ver P-TB-è}), evitando diversidade desnecessária
1.1 - A presente terminologia tem por fim definir termos a serem utilizados na padroniza??o ' (ver P-PB-92) e especifica??o de armários e gabinetes de
Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Kitchen ventilation hoods; design and safety requirements
Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Kitchen ventilation ceilings; design and safety requirements
本标准适用于大、中、小型船舶的厨房，配餐间内所设置的钢质家具--壁柜，并完全符合《一九七四年国际海上人命安全公约》中的有关规定
本标准规定了不锈钢贮藏柜、吊柜的产品分类、技术要求、试验方法、检验规则、标志和包装。 本标准适用于专业用不锈钢贮藏柜、吊柜
工艺设计；建筑设计；建筑构造；防火设计；室内环境；给水排水；采暖、通风、空气调节；燃气动力；建筑电气与智能化
外观、装配、承重要求、耐腐蚀性能、材料要求、测试件和检测要求
Equipment for commercial kitchens - Systems for treatment of potable water for commercial kitchens - Part 1: Decarbonisation-systems installed before equipment for commercial kitchens
This European Standard specifies requirements for the design, construction and operation of kitchen ventilation hoods, including technical safety
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 2: Kitchen ventilation hoods; design and safety requirements
To include and modify language to be consistent with the boilerplate language in NSF/ANSI 2 Food equipment
Commercial warewashing equipment
The purpose of this ballot is to incorporate "boilerplate" language from the revised NSF/ANSI 2
Commercial warewashing equipment
Commericial warewashing equipment
To A) remove the requirement for either a self-draining pump or a drain plug on the pump, and B) allow the final rinse pressure gauge to read 5 to 30
Commercial warewashing equipment
A presente norma tem por fim estabelecer dimens?es para armários e gabinetes de cozinha (ver P-TB-è}), evitando diversidade desnecessária
1.1 - A presente terminologia tem por fim definir termos a serem utilizados na padroniza??o ' (ver P-PB-92) e especifica??o de armários e gabinetes de
Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Kitchen ventilation hoods; design and safety requirements
Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Kitchen ventilation ceilings; design and safety requirements
本标准适用于大、中、小型船舶的厨房，配餐间内所设置的钢质家具--壁柜，并完全符合《一九七四年国际海上人命安全公约》中的有关规定
本标准规定了不锈钢贮藏柜、吊柜的产品分类、技术要求、试验方法、检验规则、标志和包装。 本标准适用于专业用不锈钢贮藏柜、吊柜
工艺设计；建筑设计；建筑构造；防火设计；室内环境；给水排水；采暖、通风、空气调节；燃气动力；建筑电气与智能化
外观、装配、承重要求、耐腐蚀性能、材料要求、测试件和检测要求
Equipment for commercial kitchens - Systems for treatment of potable water for commercial kitchens - Part 1: Decarbonisation-systems installed before equipment for commercial kitchens
This European Standard specifies requirements for the design, construction and operation of kitchen ventilation hoods, including technical safety
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 2: Kitchen ventilation hoods; design and safety requirements
To include and modify language to be consistent with the boilerplate language in NSF/ANSI 2 Food equipment
Commercial warewashing equipment
The purpose of this ballot is to incorporate "boilerplate" language from the revised NSF/ANSI 2
Commercial warewashing equipment
Commericial warewashing equipment
To A) remove the requirement for either a self-draining pump or a drain plug on the pump, and B) allow the final rinse pressure gauge to read 5 to 30
Commercial warewashing equipment
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