冷冻薯条检测

CSN 56 9149 Z1-1997 冷冻薯条

CSN 56 9149 Z2-1997 冷冻薯条

SB/T 10631-2011 马铃薯冷冻薯条

本标准规定了马铃薯冷冻薯条的术语和定义、要求、试验方法、检验规则、标识、包装、运输和贮存。 本标准适用于3.1所定义的马铃薯冷冻薯条制品

Frozen potato french fries

NF D40-002:1988 集体食堂设备.快速冷冻油炸马铃薯条用油炸锅.每小时产量测定条件

Equipment for collective restaurants. Deep-fryers for deep-frozed french fried potatoes. Conditions of measurement of delivery per hour.

CSN 56 9149-1996 速冻炸薯条

Zpracovatel: Allfrost Praha a. s., I?O 49240625, M.Hozáková, IngJ.Paletová Pracovník ?eského normaliza?ního institutu: Ing. I. Michalova

Quick-frozen French Fried Potatoes

PN R75416-1993 马铃薯．储藏和冷冻运输指南

1 PN-93/R-75416 jest t?umaczeniem angielskiej wersji Normy ISO 5524:1991, wydanie drugie z roku 1991: Tomatoes — Guide to cold storage

Tomatoes. Guide to cold storage and refrigerated transport

GOST 20845-2002 冷冻小虾.技术条件

Frozen shrimps. Specifications

SNI 01-7263.2-2006 冰冻旗鱼. 第2部分:冷冻材料条件

Frozen loin marlin - Part 2: Raw material requirements

SNI 01-7266.2-2006 冰冻鱼丸. 第2部分:冷冻材料条件

Frozen fish balls - Part 2: Raw material requirements

GOST 4814-1957 冷冻的肉块.技术条件

Frozen meat in blocks. Specifications

GOST 19343-1973 冷冻的猪肝.技术条件

Frozen pigs' stomachs. Specifications

GOST 21192-1975 冷冻的胸腺.技术条件

Frozen goitre glands. Specifications

GOST 21192-2019 冷冻的胸腺 技术条件

Frozen goitre glands. Specifications

GOST 20057-1996 冷冻的海洋鱼.技术条件

Frozen oceanic fish. Specifications

QB 969.1-1985 冷冻饮品 棒冰(冰棍、雪条)

CSN 56 9149 Z1-1997 冷冻薯条

CSN 56 9149 Z2-1997 冷冻薯条

SB/T 10631-2011 马铃薯冷冻薯条

本标准规定了马铃薯冷冻薯条的术语和定义、要求、试验方法、检验规则、标识、包装、运输和贮存。 本标准适用于3.1所定义的马铃薯冷冻薯条制品

Frozen potato french fries

NF D40-002:1988 集体食堂设备.快速冷冻油炸马铃薯条用油炸锅.每小时产量测定条件

Equipment for collective restaurants. Deep-fryers for deep-frozed french fried potatoes. Conditions of measurement of delivery per hour.

CSN 56 9149-1996 速冻炸薯条

Zpracovatel: Allfrost Praha a. s., I?O 49240625, M.Hozáková, IngJ.Paletová Pracovník ?eského normaliza?ního institutu: Ing. I. Michalova

Quick-frozen French Fried Potatoes

PN R75416-1993 马铃薯．储藏和冷冻运输指南

1 PN-93/R-75416 jest t?umaczeniem angielskiej wersji Normy ISO 5524:1991, wydanie drugie z roku 1991: Tomatoes — Guide to cold storage

Tomatoes. Guide to cold storage and refrigerated transport

GOST 20845-2002 冷冻小虾.技术条件

Frozen shrimps. Specifications

SNI 01-7263.2-2006 冰冻旗鱼. 第2部分:冷冻材料条件

Frozen loin marlin - Part 2: Raw material requirements

SNI 01-7266.2-2006 冰冻鱼丸. 第2部分:冷冻材料条件

Frozen fish balls - Part 2: Raw material requirements

GOST 4814-1957 冷冻的肉块.技术条件

Frozen meat in blocks. Specifications

GOST 19343-1973 冷冻的猪肝.技术条件

Frozen pigs' stomachs. Specifications

GOST 21192-1975 冷冻的胸腺.技术条件

Frozen goitre glands. Specifications

GOST 21192-2019 冷冻的胸腺 技术条件

Frozen goitre glands. Specifications

GOST 20057-1996 冷冻的海洋鱼.技术条件

Frozen oceanic fish. Specifications

QB 969.1-1985 冷冻饮品 棒冰(冰棍、雪条)