餐具和炊具存放器具检测

T/CAQI 209-2021 餐具和炊具存放器具健康防护要求

材料要求、除菌功能、除病毒功能、有害物质泄漏、臭氧残留量、电磁安全

BS 4167-5:1969 电热炊具餐具规范.第5部分:蒸汽炉

General requirements for steaming ovens having safe working pressures of less than 3.5 kN/m2 for operation on single phase or polyphase supplies

Specification for electrically-heated catering equipment - Steaming ovens

SFS 4273-1978 餐具和进餐器具．测试方法

T?man standardin mukaan testataan ruokailuv?lineita — haarukoita, veitsia ja lusikoita. Testaukseen soveltuvat seka yhten? kappaleena valmistetut etta

KS G ISO 4481-2010(2020 餐具和餐具术语

Cutlery and flatware－Nomenclature

CSN 36 1610-1971 电热炉具和炊具

Zpracovatel: BUZULUK, n. p., Komárov—-Ho?ovice, závod ALBA Ho?ovice, Josef Srp, Jaroslav Moravec Ve spolupráci: Elektrotechnick? zku?ební ústav

Electric ranges and cookers

BS 4167-10:1970 电热炊具餐具规范.第10部分:消毒洗涤池

General requirements and tests for heated sinks intended for rinsing and sterilizing purposes in catering establishments, for operation on single

Specification for electrically-heated catering equipment - Sterilizing sinks

SFS 2661-1976 家用电炊具．炊具设计

GOST ISO 8442-8-2013 与食物接触的材料和器具. 餐具和凹形餐具. 第8部分. 银餐具和装饰性凹形餐具. 规格

Materials and articles in contact with foodstuffs. Cutlery and table holloware. Part 8. Silver table and decorative hollowware. Specifications

DIN CEN/TS 12983-3:2008 炊具.炉、炊具或炉架上用家用炊具.第3部分:感应加热源用炊具

Cookware - Domestic cookware for use on top of a stove, cooker or hob - Part 3: Cookware for use on induction heating sources; German version CEN/TS 12983-3:2007

DIN EN 12778:2005 烹饪器具.家用压力炊具

This standard defines terms, establishes manufacturing, safety und functioning requirements and corresponding tests, and specifies data for marking

Cookware - Pressure cookers for domestic use; German version EN 12778:2002 + AC:2003 + A1:2005

GOST ISO 8442-3-2013 与食物接触的材料和器具. 餐具和凹形餐具. 第3部分. 银制餐具和装饰性凹形餐具. 规格

Materials and articles in contact with foodstuffs. Cutlery and table hollowware. Part 3. Silver-plated table and decorative hollowware. Specifications

NF D29-011-4*NF EN ISO 8442-4:1998 接触食品的材料和器具 餐具和凹型餐具 第4部分：镀金餐具的要求

Materials and articles in contact with foodstuffs. Cutlery and table holloware. Part 4 : requirements for gold plated cutlery

GOST ISO 8442-4-2013 与食物接触的材料和器具. 餐具和凹形餐具. 第4部分: 镀金餐具. 规格

Materials and articles in contact with foodstuffs. Cutlery and table hollowware. Part 4: Gold-plated cutlery. Specifications

NF D29-011-2*NF EN ISO 8442-2:1998 接触食品的材料和器具 餐具和凹型餐具 第2部分：不锈钢和镀银餐具要求

Materials and articles in contact with foodstuff - Cutlery and table holloware - Part 2 : requirements for stainless steel and silver-plated cutlery

ANSI/ASTM F1217:2011 炊具,蒸汽具规范

Specification for Cooker, Steam

T/CAQI 209-2021 餐具和炊具存放器具健康防护要求

材料要求、除菌功能、除病毒功能、有害物质泄漏、臭氧残留量、电磁安全

BS 4167-5:1969 电热炊具餐具规范.第5部分:蒸汽炉

General requirements for steaming ovens having safe working pressures of less than 3.5 kN/m2 for operation on single phase or polyphase supplies

Specification for electrically-heated catering equipment - Steaming ovens

SFS 4273-1978 餐具和进餐器具．测试方法

T?man standardin mukaan testataan ruokailuv?lineita — haarukoita, veitsia ja lusikoita. Testaukseen soveltuvat seka yhten? kappaleena valmistetut etta

KS G ISO 4481-2010(2020 餐具和餐具术语

Cutlery and flatware－Nomenclature

CSN 36 1610-1971 电热炉具和炊具

Zpracovatel: BUZULUK, n. p., Komárov—-Ho?ovice, závod ALBA Ho?ovice, Josef Srp, Jaroslav Moravec Ve spolupráci: Elektrotechnick? zku?ební ústav

Electric ranges and cookers

BS 4167-10:1970 电热炊具餐具规范.第10部分:消毒洗涤池

General requirements and tests for heated sinks intended for rinsing and sterilizing purposes in catering establishments, for operation on single

Specification for electrically-heated catering equipment - Sterilizing sinks

SFS 2661-1976 家用电炊具．炊具设计

GOST ISO 8442-8-2013 与食物接触的材料和器具. 餐具和凹形餐具. 第8部分. 银餐具和装饰性凹形餐具. 规格

Materials and articles in contact with foodstuffs. Cutlery and table holloware. Part 8. Silver table and decorative hollowware. Specifications

DIN CEN/TS 12983-3:2008 炊具.炉、炊具或炉架上用家用炊具.第3部分:感应加热源用炊具

Cookware - Domestic cookware for use on top of a stove, cooker or hob - Part 3: Cookware for use on induction heating sources; German version CEN/TS 12983-3:2007

DIN EN 12778:2005 烹饪器具.家用压力炊具

This standard defines terms, establishes manufacturing, safety und functioning requirements and corresponding tests, and specifies data for marking

Cookware - Pressure cookers for domestic use; German version EN 12778:2002 + AC:2003 + A1:2005

GOST ISO 8442-3-2013 与食物接触的材料和器具. 餐具和凹形餐具. 第3部分. 银制餐具和装饰性凹形餐具. 规格

Materials and articles in contact with foodstuffs. Cutlery and table hollowware. Part 3. Silver-plated table and decorative hollowware. Specifications

NF D29-011-4*NF EN ISO 8442-4:1998 接触食品的材料和器具 餐具和凹型餐具 第4部分：镀金餐具的要求

Materials and articles in contact with foodstuffs. Cutlery and table holloware. Part 4 : requirements for gold plated cutlery

GOST ISO 8442-4-2013 与食物接触的材料和器具. 餐具和凹形餐具. 第4部分: 镀金餐具. 规格

Materials and articles in contact with foodstuffs. Cutlery and table hollowware. Part 4: Gold-plated cutlery. Specifications

NF D29-011-2*NF EN ISO 8442-2:1998 接触食品的材料和器具 餐具和凹型餐具 第2部分：不锈钢和镀银餐具要求

Materials and articles in contact with foodstuff - Cutlery and table holloware - Part 2 : requirements for stainless steel and silver-plated cutlery

ANSI/ASTM F1217:2011 炊具,蒸汽具规范

Specification for Cooker, Steam