
发布时间:2024-05-27 17:49:26 - 更新时间:2024年06月29日 15:22
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本标准规定了风干、风干牛肉干的术语和定义、基本要求、生产加工条件及加工过程、检验方法、 检验规则、标志、标签、包装、运输和贮存。 本标准适用于风干法生产的牛肉干的生产加工和质量管理
本标准规定了风干牛肉的要求、试验方法、检验规则、标志、包装、运输、贮存。本标准适用于以鲜(冻)牛肉为主要原料,经加工制作的风干牛肉
Airing beef jerk
本标准规定了牦牛肉干的技术要求、试验方法、检验规则、标签、包装、运输和贮存。 本标准适用于牦牛肉干的生产与销售
Yak dried beef
本标准规定了风干牛肉的要求、试验方法、检验规则、标志、包装、运输、贮存。本标准适用于以鲜(冻)牛肉为主要原料,经加工制作的风干牛肉
이 표준은 쇠고기를 적당한 크기로 절단한 육편을 간장, 설탕 등의 조미식품과 같이 통에 넣
Beef, seasoned, canned
Spices dried beef
Spices dried beef
This CID covers cured beef snacks which are shelf stable, packed in commercially acceptable containers, suitable for use by Federal, State, local
BEEF SNACKS, CURED
This document covers raw uncooked, freeze dehydrated beef patties for use by the Department of Defense as an item of general issue and as a component
BEEF PATTIES, DEHYDRATED, UNCOOKED
This commercial item description covers brown kraft paper used for general wrapping applications
BEEF, DICED, DEHYDRATED, UNCOOKED
This document covers uncooked, freeze-dehydrated, diced beef for use by the Department of Defense as a component of operational rations
BEEF, DICED, DEHYDRATED, UNCOOKED
本文件适用于原国家质量监督检验检疫总局根据《地理标志产品保护规定》批准保护范围内生产的西乡牛肉干
本标准规定了风干、风干牛肉干的术语和定义、基本要求、生产加工条件及加工过程、检验方法、 检验规则、标志、标签、包装、运输和贮存。 本标准适用于风干法生产的牛肉干的生产加工和质量管理
本标准规定了风干牛肉的要求、试验方法、检验规则、标志、包装、运输、贮存。本标准适用于以鲜(冻)牛肉为主要原料,经加工制作的风干牛肉
Airing beef jerk
本标准规定了牦牛肉干的技术要求、试验方法、检验规则、标签、包装、运输和贮存。 本标准适用于牦牛肉干的生产与销售
Yak dried beef
本标准规定了风干牛肉的要求、试验方法、检验规则、标志、包装、运输、贮存。本标准适用于以鲜(冻)牛肉为主要原料,经加工制作的风干牛肉
이 표준은 쇠고기를 적당한 크기로 절단한 육편을 간장, 설탕 등의 조미식품과 같이 통에 넣
Beef, seasoned, canned
Spices dried beef
Spices dried beef
This CID covers cured beef snacks which are shelf stable, packed in commercially acceptable containers, suitable for use by Federal, State, local
BEEF SNACKS, CURED
This document covers raw uncooked, freeze dehydrated beef patties for use by the Department of Defense as an item of general issue and as a component
BEEF PATTIES, DEHYDRATED, UNCOOKED
This commercial item description covers brown kraft paper used for general wrapping applications
BEEF, DICED, DEHYDRATED, UNCOOKED
This document covers uncooked, freeze-dehydrated, diced beef for use by the Department of Defense as a component of operational rations
BEEF, DICED, DEHYDRATED, UNCOOKED
本文件适用于原国家质量监督检验检疫总局根据《地理标志产品保护规定》批准保护范围内生产的西乡牛肉干








