QB/T 4087-2010 食用明胶
本标准规定了食用明胶的分类、要求、试验方法、检验规则和标志、包装、运输、贮存、保质期。 本标准适用于以动物的皮、骨等为原料所生产的作为食品的明胶
Edible gelatin
PN A82245-1993 食用明胶
Przedmiotem normy jest ?elatyna spo?ywcza otrzymywana z surowców kolagenowych
Eatable gelatine
SANS 49:2007 食用明胶
Covers the requirements for the manufacture of edible gelatin
Edible gelatin
NF V59-001:1982 食用明胶 技术条件
Food products. Edible gelatine. Specifications.
DB33/T 515-2004 出口食用明胶检验规程
本标准规定了出口食用明胶的术语和定义、抽样、检验、检验结果的判定、不合格的处置及检验有效期。本标准适用于出口食用明胶的检验
NF V59-104:1982 食用明胶.沙门氏菌的检测
Edible gelatine. Detection of {salmonella}.
I.S.37-1953 （食用明胶）标准规范，1951年颁布
1. This specification covers the requirements for edible gelatine
Standard Specification (Edible Gelatine)Order,1953.
NF V59-004:1982 食用明胶.二氧化硫含量的测定
Food products. Edible gelatine. Determination of sulphur dioxide content.
NF V59-003:1982 食用明胶.水分和灰分含量的测定
Food products. Edible gelatine. Determination of water and ash contents.
NF V59-105:1982 食用明胶.金黄色葡萄球菌的检测
Edible gelatine. Detection of {Staphylococcus} aureus.
NF V59-107:1984 食用明胶.梭菌孢子的检测.46℃时最近真计数技术
Edible gelatine. Detection of {Clostridium} perfringens spores. Most probable number technique at 46 degrees C.
NF V59-006:1982 食用明胶 砷含量的测定 银二乙基氨荒酸盐比色法
Food products. Edible gelatine. Determination of arsenic content. Silver diethyldithiocarbamate colorimetric method.
NF V59-011:1982 食用明胶 原子吸收分光光度法测定铜、铅、铁和锌的含量
Food products. Edible gelatine. Determination of copper, lead, iron and zinc contents by atomic absorption spectrophomometry-
NF V59-102:1982 食用明胶.大肠杆菌的检测.在30℃时液体选择培养基的培养法
Edible gelatine. Detection of coliforms. 30 degrees C culture method on liquid selective medium.
NF V59-103:1982 食用明胶.粪便中大肠杆菌的检测.在44.5℃时液体选择培养基的培养法
Edible gelatine. Determination of fecal coliforms. 44,5 degrees C culture method on liquid selective medium.
QB/T 4087-2010 食用明胶
本标准规定了食用明胶的分类、要求、试验方法、检验规则和标志、包装、运输、贮存、保质期。 本标准适用于以动物的皮、骨等为原料所生产的作为食品的明胶
Edible gelatin
PN A82245-1993 食用明胶
Przedmiotem normy jest ?elatyna spo?ywcza otrzymywana z surowców kolagenowych
Eatable gelatine
SANS 49:2007 食用明胶
Covers the requirements for the manufacture of edible gelatin
Edible gelatin
NF V59-001:1982 食用明胶 技术条件
Food products. Edible gelatine. Specifications.
DB33/T 515-2004 出口食用明胶检验规程
本标准规定了出口食用明胶的术语和定义、抽样、检验、检验结果的判定、不合格的处置及检验有效期。本标准适用于出口食用明胶的检验
NF V59-104:1982 食用明胶.沙门氏菌的检测
Edible gelatine. Detection of {salmonella}.
I.S.37-1953 （食用明胶）标准规范，1951年颁布
1. This specification covers the requirements for edible gelatine
Standard Specification (Edible Gelatine)Order,1953.
NF V59-004:1982 食用明胶.二氧化硫含量的测定
Food products. Edible gelatine. Determination of sulphur dioxide content.
NF V59-003:1982 食用明胶.水分和灰分含量的测定
Food products. Edible gelatine. Determination of water and ash contents.
NF V59-105:1982 食用明胶.金黄色葡萄球菌的检测
Edible gelatine. Detection of {Staphylococcus} aureus.
NF V59-107:1984 食用明胶.梭菌孢子的检测.46℃时最近真计数技术
Edible gelatine. Detection of {Clostridium} perfringens spores. Most probable number technique at 46 degrees C.
NF V59-006:1982 食用明胶 砷含量的测定 银二乙基氨荒酸盐比色法
Food products. Edible gelatine. Determination of arsenic content. Silver diethyldithiocarbamate colorimetric method.
NF V59-011:1982 食用明胶 原子吸收分光光度法测定铜、铅、铁和锌的含量
Food products. Edible gelatine. Determination of copper, lead, iron and zinc contents by atomic absorption spectrophomometry-
NF V59-102:1982 食用明胶.大肠杆菌的检测.在30℃时液体选择培养基的培养法
Edible gelatine. Detection of coliforms. 30 degrees C culture method on liquid selective medium.
NF V59-103:1982 食用明胶.粪便中大肠杆菌的检测.在44.5℃时液体选择培养基的培养法
Edible gelatine. Determination of fecal coliforms. 44,5 degrees C culture method on liquid selective medium.
编辑：北检院编辑部
