发布时间：2024-05-27 17:49:26 - 更新时间：2024年06月29日 15:22
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A presente Norma destina-se a fixar o processo de referência para determinar o número total de microrganismos contidos em IcttP de leite. Aplica-se
The project specifies a method for the enumeration of yeasts and mould. It is applicable to milk and milk products
Microbiological analysis of milk - Enumeration of yeasts and moulds - Reference method
Diese ?NORM legt ein Referenzverfahren zur Bestimmung der Keimzahl in Milch und Milchprodukten fest. ANMERKUNG: Dieses Verfahren ist für die
Microbiological analysis of milk and milk products - Enumeration of microorganisms (Colony count technique at 30 °C) - Reference method
Gives guidance on interpretation of the requirements in BS EN ISO/IEC 17025:2005 (published in South Africa as an identical adoption under
Water quality - Enumeration of micro-organisms in water samples - Guidance on the estimation of variation of results with particular reference to the contribution of uncertainty of measurement
This British Standard gives guidance on interpretation of the requirements specified in BS EN ISO/IEC 17025:2005 with regard to the uncertainty
Water quality - Enumeration of micro-organisms in water samples - Guidance on the estimation of variation of results with particular reference to the contribution of uncertainty of measurement
This Draft for Development gives guidance on interpretation of the requirements specified in BS EN ISO/IEC 17025:2000 with regard to the uncertainty
Water quality - Enumeration of micro-organisms in water samples - Guidance on the estimation of variation of results with particular reference to the contribution of uncertainty of measurement
Microbiology of the food chain — Horizontal method for the enumeration of psychrotrophic microorganisms
Meat and meat products — Enumeration of micro-organisms — Colony count technique at 30 degrees C (Reference method)
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of microorganisms - Colony-count technique at 30 degrees C
Microbiology; general guidance for the enumeration of micro-organisms; colony count technique at 30 °C
Microbiology. General guidance for the enumeration of micro-organisms. Colony count technique at 30 degrees C.
Microbiology — General guidance for enumeration of micro-organisms — Colony count technique at 30 degrees C
Microbiology of food and animal feeding stuffs－Horizontal method for the enumeration of microorganisms－Colony-count technique at 30℃
A presente Norma destina-se a fixar o processo de referência para determinar o número total de microrganismos contidos em IcttP de leite. Aplica-se
The project specifies a method for the enumeration of yeasts and mould. It is applicable to milk and milk products
Microbiological analysis of milk - Enumeration of yeasts and moulds - Reference method
Diese ?NORM legt ein Referenzverfahren zur Bestimmung der Keimzahl in Milch und Milchprodukten fest. ANMERKUNG: Dieses Verfahren ist für die
Microbiological analysis of milk and milk products - Enumeration of microorganisms (Colony count technique at 30 °C) - Reference method
Gives guidance on interpretation of the requirements in BS EN ISO/IEC 17025:2005 (published in South Africa as an identical adoption under
Water quality - Enumeration of micro-organisms in water samples - Guidance on the estimation of variation of results with particular reference to the contribution of uncertainty of measurement
This British Standard gives guidance on interpretation of the requirements specified in BS EN ISO/IEC 17025:2005 with regard to the uncertainty
Water quality - Enumeration of micro-organisms in water samples - Guidance on the estimation of variation of results with particular reference to the contribution of uncertainty of measurement
This Draft for Development gives guidance on interpretation of the requirements specified in BS EN ISO/IEC 17025:2000 with regard to the uncertainty
Water quality - Enumeration of micro-organisms in water samples - Guidance on the estimation of variation of results with particular reference to the contribution of uncertainty of measurement
Microbiology of the food chain — Horizontal method for the enumeration of psychrotrophic microorganisms
Meat and meat products — Enumeration of micro-organisms — Colony count technique at 30 degrees C (Reference method)
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of microorganisms - Colony-count technique at 30 degrees C
Microbiology; general guidance for the enumeration of micro-organisms; colony count technique at 30 °C
Microbiology. General guidance for the enumeration of micro-organisms. Colony count technique at 30 degrees C.
Microbiology — General guidance for enumeration of micro-organisms — Colony count technique at 30 degrees C
Microbiology of food and animal feeding stuffs－Horizontal method for the enumeration of microorganisms－Colony-count technique at 30℃
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