脱水蔬菜检测

CSN 56 9260-1984 脱水蔬菜

Zpracovatel a oborové normaliza?ní st?edisko: Konzervárny a lihovary, koncern, Praha V?zkumn? dstav, Praha 4 - Braník, Ing'. M. Vítková Pracovník

Dehydrated vegetables

CSN 56 9260 Z3-2001 脱水蔬菜

Amendment

S.I.701-1968 脱水蔬菜

This draft deals with the products obtained by dehydrating pieces of one or more of the following vegetables under controlled conditions: Asparagus

DEHYDRATED VEGETABLES

CKS 646-2009 脱水蔬菜

Covers physical and microbiological requirements for instant potato powder and for some dehydrated vegetables

Dehydrated vegetables

NY/T 960-2006 脱水蔬菜 叶菜类

本标准规定了脱水蔬菜叶菜类的要求、试验方法、检验规则、标志、包装、运输和贮存。 本标准适用于脱水蔬菜叶菜类的生产、运输、贮存及销售

Dehydrated vegetable.Vegetable for leafs

NY/T 3269-2018 脱水蔬菜 甘蓝类

STAS 10723-1983 脱水蔬菜．洋葱

Prezentul standard se refer? la ceapa deshidratat?, ob?inut? din bulbii de ceap? din specia Allium cepa L. ?i netratat? cu dioxid de sulf sau al?i

Dehydrated vegetables ONION

CKS 646-1995 脱水蔬菜规范

This specification covers physical and microbiological requirements for instant potato powder and for the following dehydrated vegetables: cabbage

SPECIFICATION FOR DEHYDRATED VEGETABLES

NY/T 1393-2007 脱水蔬菜 茄果类

本标准规定了脱水蔬菜果类的要求、试验方法、检验规则、标志、标签、包装、运输和贮存。 本标准适用于茄果类脱水蔬菜

Dehydrated Vegetable for Solanaceous Fruits

NY/T 959-2006 脱水蔬菜 根菜类

本标准规定了脱水蔬菜根菜类的要求、试验方法、检验规则、标志、包装、运输和贮存。 本标准适用于脱水蔬菜根菜类的生产、运输、贮存及销售

Dehydrated vegetable.Vegetable for roots

STAS 10722-1982 脱水蔬菜．根状蔬菜

1.1Prezentul standard se refer? la r?d?cinoasele deshidratate ob?inute din legumele r?d?-cinoase proaspete ale speciilor morcov (Daucus carota L

Dehydrated vegetables ROOTY VEGETABLES

NY/T 1045-2014 绿色食品脱水蔬菜

本标准规定了绿色食品脱水蔬菜的术语和定义、要求、检验规则、标志和标签、包装、运输和贮存。本标准适用于绿色食品脱水蔬菜,也适用于绿色食品干制蔬菜;不适用于绿色食品干制食用菌、竹笋干和蔬菜粉

Green food.Dehydrated vegetable

NY/T 1045-2006 绿色食品 脱水蔬菜

本标准规定了绿色食品脱水蔬菜的要求、试验方法、检验规则、标志、标签、包装、运输和贮存。 本标准适用于绿色食品脱水蔬菜

Green food.Dehydrated vegetable

NY 5184-2002 公害食品.脱水蔬菜

本标准规定了無公害食品脫水蔬菜的要求，.试验方法、检验规则，标签，包装，运输和贮存。 本标准适用于公害食品脱水蔬菜

GB/T 18526.3-2001 脱水蔬菜辐照杀菌工艺

本标准规定了脱水蔬菜的辐照工艺和要求。 本标准适用于脱水蔬菜的杀菌、防霉

Code of good irradiation practice for control of pathogens and other microflora in dehydrated vegetables

CSN 56 9260-1984 脱水蔬菜

Zpracovatel a oborové normaliza?ní st?edisko: Konzervárny a lihovary, koncern, Praha V?zkumn? dstav, Praha 4 - Braník, Ing'. M. Vítková Pracovník

Dehydrated vegetables

CSN 56 9260 Z3-2001 脱水蔬菜

Amendment

S.I.701-1968 脱水蔬菜

This draft deals with the products obtained by dehydrating pieces of one or more of the following vegetables under controlled conditions: Asparagus

DEHYDRATED VEGETABLES

CKS 646-2009 脱水蔬菜

Covers physical and microbiological requirements for instant potato powder and for some dehydrated vegetables

Dehydrated vegetables

NY/T 960-2006 脱水蔬菜 叶菜类

本标准规定了脱水蔬菜叶菜类的要求、试验方法、检验规则、标志、包装、运输和贮存。 本标准适用于脱水蔬菜叶菜类的生产、运输、贮存及销售

Dehydrated vegetable.Vegetable for leafs

NY/T 3269-2018 脱水蔬菜 甘蓝类

STAS 10723-1983 脱水蔬菜．洋葱

Prezentul standard se refer? la ceapa deshidratat?, ob?inut? din bulbii de ceap? din specia Allium cepa L. ?i netratat? cu dioxid de sulf sau al?i

Dehydrated vegetables ONION

CKS 646-1995 脱水蔬菜规范

This specification covers physical and microbiological requirements for instant potato powder and for the following dehydrated vegetables: cabbage

SPECIFICATION FOR DEHYDRATED VEGETABLES

NY/T 1393-2007 脱水蔬菜 茄果类

本标准规定了脱水蔬菜果类的要求、试验方法、检验规则、标志、标签、包装、运输和贮存。 本标准适用于茄果类脱水蔬菜

Dehydrated Vegetable for Solanaceous Fruits

NY/T 959-2006 脱水蔬菜 根菜类

本标准规定了脱水蔬菜根菜类的要求、试验方法、检验规则、标志、包装、运输和贮存。 本标准适用于脱水蔬菜根菜类的生产、运输、贮存及销售

Dehydrated vegetable.Vegetable for roots

STAS 10722-1982 脱水蔬菜．根状蔬菜

1.1Prezentul standard se refer? la r?d?cinoasele deshidratate ob?inute din legumele r?d?-cinoase proaspete ale speciilor morcov (Daucus carota L

Dehydrated vegetables ROOTY VEGETABLES

NY/T 1045-2014 绿色食品脱水蔬菜

本标准规定了绿色食品脱水蔬菜的术语和定义、要求、检验规则、标志和标签、包装、运输和贮存。本标准适用于绿色食品脱水蔬菜,也适用于绿色食品干制蔬菜;不适用于绿色食品干制食用菌、竹笋干和蔬菜粉

Green food.Dehydrated vegetable

NY/T 1045-2006 绿色食品 脱水蔬菜

本标准规定了绿色食品脱水蔬菜的要求、试验方法、检验规则、标志、标签、包装、运输和贮存。 本标准适用于绿色食品脱水蔬菜

Green food.Dehydrated vegetable

NY 5184-2002 公害食品.脱水蔬菜

本标准规定了無公害食品脫水蔬菜的要求，.试验方法、检验规则，标签，包装，运输和贮存。 本标准适用于公害食品脱水蔬菜

GB/T 18526.3-2001 脱水蔬菜辐照杀菌工艺

本标准规定了脱水蔬菜的辐照工艺和要求。 本标准适用于脱水蔬菜的杀菌、防霉

Code of good irradiation practice for control of pathogens and other microflora in dehydrated vegetables