发布时间:2024-05-27 17:49:26 - 更新时间:2024年06月29日 15:22
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Household appliances. Metal kitchen ustensils for domestic use designed for cooking. Tests of non-stick coatings.
GB/T 32095的本部分规定了家用食品金属烹饪器具(以下简称烹饪器具)不粘表面不粘性及耐磨性测试规范的术语和定义、试验方法、试验评价要求。 本部分适用于以金属为基体,与食品接触的表面采用不粘涂层处理的家用食品烹饪器具。包括煎炒类、蒸煮类、饭煲类、烘烤器具类等
Performance and test methods of non-stick surface of domestic metal cooking utensils for household food.Part 2:Test specification of non-stick performance and abrasion resistance
GB/T 32095的本部分规定了家用食品金属烹饪器具(以下简称烹饪器具)不粘表面性能通用要求的术语和定义、分类、要求和试验方法。 本部分适用于以金属为基体,与食品接触的表面采用不粘涂层处理的家用食品烹饪器具。包括煎炒类、蒸煮类、饭煲类、烘烤器具类等
Performance and test methods of non-stick surface of domestic metal cooking utensils for household food.Part 1:General requirement of performance
规定了具有电磁加热涂层的烹饪器皿的术语和定义、技术要求和试验方法。 适用于热喷涂或冷喷涂工艺制备的电磁加热涂层。 适用的烹饪器皿包括但不限于以下: ——具有电磁加热涂层的电饭煲内胆、压力锅内胆、烹饪机内胆、炊具; ——电磁加热(IH)系统中使用的具有电磁加热涂层的器皿。 采用冷
Technical specification for cooking utensils with electromagnetic heating coating
GB/T 32095的本部分规定了家用食品金属烹饪器具(以下简称烹饪器具)不粘表面耐腐蚀性测试规范的术语和定义、试验内容、试验器材、试剂和试验方法。 本部分适用于以金属为基体,与食品接触的表面采用不粘涂层处理的家用食品烹饪器具。包括煎炒类、蒸煮类、饭煲类、烘烤器具类等
Performance and test methods of non-stick surface of domestic metal utensils for household food.Part 3:Test specification of corrosion resistance
This International Standard specifies a method of determining, by successive thermal shock tests, the behaviour of vitreous and porcelain enamelled
Methods of testing vitreous enamel finishes - Resistance to thermal shock of coatings on cooking utensils
Cookware - Culinary whippers for domestic use - Safety requirements
GB/T 32095的本部分规定了家用食品金属烹饪器具(以下简称烹饪器具)不粘表面食物模拟测试的菜谱、使用工具和设备、试验方法及评价方法。 本部分适用于具有不粘表面的家用食品金属烹饪器具,包括煎炒类、蒸煮类、饭煲类、烘烤器具类等。该部分适合产品设计开发和制造的企业使用
Performance and test methods of non-stick surface of domestic metal cooking utensils.Part 4: Test specification of simulative test and evaluation methods
Zpracovatel a oborové normaliza?ní st?edisko: ZVS Moravia, k. p. Hlubo?ky - Mariánské ?dolí, I?O 010 308, ing. Vladimír Sedlá?ek Pracovník Federáln
Local gas appliances. Cooking appli-ances
This standard defines terms, establishes manufacturing, safety und functioning requirements and corresponding tests, and specifies data for marking
Cookware - Pressure cookers for domestic use; German version EN 12778:2002 + AC:2003 + A1:2005
This European Standard specifies safety and performance requirements for items of cookware for domestic use on top of a stove, cooker or hob
Cookware - Domestic cookware for use on top of a stove, cooker or hob - General requirements
Spracovatel a odborové normaliza?ně st?edisko: SST, akciová spo-lo?nos?, V?skumn? ústav stroja?ského spotrebného tovaru, Pie??any — I?O 152 510, Juraj
Aluminium cooking vessels. Technical code
This European Standard defines terms, establishes manufacturing, safety and functional requirements and corresponding tests and specifies data
Cookware - Pressure cookers for domestic use
Cookware - Pressure cookers for domestic use
Cookware. Ovenware for use in domestic thermal ovens
Household appliances. Metal kitchen ustensils for domestic use designed for cooking. Tests of non-stick coatings.
GB/T 32095的本部分规定了家用食品金属烹饪器具(以下简称烹饪器具)不粘表面不粘性及耐磨性测试规范的术语和定义、试验方法、试验评价要求。 本部分适用于以金属为基体,与食品接触的表面采用不粘涂层处理的家用食品烹饪器具。包括煎炒类、蒸煮类、饭煲类、烘烤器具类等
Performance and test methods of non-stick surface of domestic metal cooking utensils for household food.Part 2:Test specification of non-stick performance and abrasion resistance
GB/T 32095的本部分规定了家用食品金属烹饪器具(以下简称烹饪器具)不粘表面性能通用要求的术语和定义、分类、要求和试验方法。 本部分适用于以金属为基体,与食品接触的表面采用不粘涂层处理的家用食品烹饪器具。包括煎炒类、蒸煮类、饭煲类、烘烤器具类等
Performance and test methods of non-stick surface of domestic metal cooking utensils for household food.Part 1:General requirement of performance
规定了具有电磁加热涂层的烹饪器皿的术语和定义、技术要求和试验方法。 适用于热喷涂或冷喷涂工艺制备的电磁加热涂层。 适用的烹饪器皿包括但不限于以下: ——具有电磁加热涂层的电饭煲内胆、压力锅内胆、烹饪机内胆、炊具; ——电磁加热(IH)系统中使用的具有电磁加热涂层的器皿。 采用冷
Technical specification for cooking utensils with electromagnetic heating coating
GB/T 32095的本部分规定了家用食品金属烹饪器具(以下简称烹饪器具)不粘表面耐腐蚀性测试规范的术语和定义、试验内容、试验器材、试剂和试验方法。 本部分适用于以金属为基体,与食品接触的表面采用不粘涂层处理的家用食品烹饪器具。包括煎炒类、蒸煮类、饭煲类、烘烤器具类等
Performance and test methods of non-stick surface of domestic metal utensils for household food.Part 3:Test specification of corrosion resistance
This International Standard specifies a method of determining, by successive thermal shock tests, the behaviour of vitreous and porcelain enamelled
Methods of testing vitreous enamel finishes - Resistance to thermal shock of coatings on cooking utensils
Cookware - Culinary whippers for domestic use - Safety requirements
GB/T 32095的本部分规定了家用食品金属烹饪器具(以下简称烹饪器具)不粘表面食物模拟测试的菜谱、使用工具和设备、试验方法及评价方法。 本部分适用于具有不粘表面的家用食品金属烹饪器具,包括煎炒类、蒸煮类、饭煲类、烘烤器具类等。该部分适合产品设计开发和制造的企业使用
Performance and test methods of non-stick surface of domestic metal cooking utensils.Part 4: Test specification of simulative test and evaluation methods
Zpracovatel a oborové normaliza?ní st?edisko: ZVS Moravia, k. p. Hlubo?ky - Mariánské ?dolí, I?O 010 308, ing. Vladimír Sedlá?ek Pracovník Federáln
Local gas appliances. Cooking appli-ances
This standard defines terms, establishes manufacturing, safety und functioning requirements and corresponding tests, and specifies data for marking
Cookware - Pressure cookers for domestic use; German version EN 12778:2002 + AC:2003 + A1:2005
This European Standard specifies safety and performance requirements for items of cookware for domestic use on top of a stove, cooker or hob
Cookware - Domestic cookware for use on top of a stove, cooker or hob - General requirements
Spracovatel a odborové normaliza?ně st?edisko: SST, akciová spo-lo?nos?, V?skumn? ústav stroja?ského spotrebného tovaru, Pie??any — I?O 152 510, Juraj
Aluminium cooking vessels. Technical code
This European Standard defines terms, establishes manufacturing, safety and functional requirements and corresponding tests and specifies data
Cookware - Pressure cookers for domestic use
Cookware - Pressure cookers for domestic use
Cookware. Ovenware for use in domestic thermal ovens