糕点，面包检测

GB 7099-2003 糕点、面包卫生标准

本标准规定了糕点、面包的指标要求、食品添加剂、生产加工过程的卫生要求、包装、标识、贮存及运输要求和检验方法。 本标准适用于以粮食、油脂、食糖、蛋等为主要原料，添加适量的辅料，经配制、成型、熟制等工序制成的各种糕点及面包类食品

Hygienic standard for pastry and bread

GB 7099-1998 糕点、面包卫生标准

本标准规定了糕点及面包类食品的卫生要求和检验方法。 本标准适用于以粮食、油脂、糖、蛋等主要原料为基础，添加适量辅料，经配制、成型、熟制等工序制成的糕点及面包类食品

Hygienic standard for pastry and bread

GB 7099-2015 食品安全国家标准 糕点、面包

National Food Safety Standard for Pastry and Bread

GB 8957-2016 食品安全国家标准 糕点、面包卫生规范

National Food Safety Standard Pastry and Bread Hygienic Specifications

KS H 2521-2011 糕点和面包烘焙制品

이 표준은 밀가루 등의 곡분을 주원료로 하여 이에 식품 또는 식품첨가물을 가하여 혼합한 것

Bakery mixes, prepared

GB 7100-1986 糕点、饼干、面包卫生标准

本标准适用于以面、糖、油、蛋、奶油及果仁、果料为原料，经焙烤、蒸、炸等加工制成的各种糕点、饼干、面包

Hygienic standards for cakes, biscuits and bread

GB 710-1991 糕点、饼干、面包卫生标准

本标准适用于以面、糖、油、蛋、奶油及果仁、果料为原料，经焙烤、蒸、炸等加工制成的各种糕点、饼干、面包

Hygienic standards for cakes, biscuits and bread

LST 1809-2003 面包糕点 一般要求

Bakery confectionery. General requirements

LST 1809-2003/1K-2006 面包糕点 一般要求

Bakery confectionery. General requirements

DIN 8967:1968 烘烤薄铁盘.烤炉.面包糕点厂的制冷和冷冻设备.主要尺寸

Baking sheets, baking ovens,refrigerators and freezers for bakeries; main dimensions

Baking sheets, baking ovens, refrigerators and freezers for bakeries; main dimensions

OENORM EN 17677-2021 食品加工机械 工艺面包店和糕点存放机 安全和卫生要求

Food processing machinery - Craft bakery and pastry depositors - Safety and hygiene requirements

prEN 17677-2021 食品加工机械 工艺面包店和糕点存放机 安全和卫生要求

Food processing machinery - Craft bakery and pastry depositors - Safety and hygiene requirements

21/30435949 DC BS EN 17677 食品加工机械 工艺面包店和糕点存款机 安全卫生要求

BS EN 17677. Food processing machinery. Craft bakery and pastry depositors. Safety and hygiene requirements

EN 1674:2000 食品加工机械.生面团和糕点揉面机.安全和卫生要求.包含修改件A1-2009

This standard specifies safety and hygiene requirements for the design and manufacture of dough and pastry brakes used in the food industry and shops

Food processing machinery - Dough and pastry brakes - Safety and hygiene requirements Incorporates Amendment A1: 2009

JB/T 9126-1999 糕点自动包馅机

本标准规定了糕点自动包馅机的型号与基本参数，技术要求，试验方法．检验规则，标志、包装、运输和贮存。 本标准适用于糕点自动包馅机。 本标准也适用于其他包馅机

Cake automatically encrusting machine

GB 7099-2003 糕点、面包卫生标准

本标准规定了糕点、面包的指标要求、食品添加剂、生产加工过程的卫生要求、包装、标识、贮存及运输要求和检验方法。 本标准适用于以粮食、油脂、食糖、蛋等为主要原料，添加适量的辅料，经配制、成型、熟制等工序制成的各种糕点及面包类食品

Hygienic standard for pastry and bread

GB 7099-1998 糕点、面包卫生标准

本标准规定了糕点及面包类食品的卫生要求和检验方法。 本标准适用于以粮食、油脂、糖、蛋等主要原料为基础，添加适量辅料，经配制、成型、熟制等工序制成的糕点及面包类食品

Hygienic standard for pastry and bread

GB 7099-2015 食品安全国家标准 糕点、面包

National Food Safety Standard for Pastry and Bread

GB 8957-2016 食品安全国家标准 糕点、面包卫生规范

National Food Safety Standard Pastry and Bread Hygienic Specifications

KS H 2521-2011 糕点和面包烘焙制品

이 표준은 밀가루 등의 곡분을 주원료로 하여 이에 식품 또는 식품첨가물을 가하여 혼합한 것

Bakery mixes, prepared

GB 7100-1986 糕点、饼干、面包卫生标准

本标准适用于以面、糖、油、蛋、奶油及果仁、果料为原料，经焙烤、蒸、炸等加工制成的各种糕点、饼干、面包

Hygienic standards for cakes, biscuits and bread

GB 710-1991 糕点、饼干、面包卫生标准

本标准适用于以面、糖、油、蛋、奶油及果仁、果料为原料，经焙烤、蒸、炸等加工制成的各种糕点、饼干、面包

Hygienic standards for cakes, biscuits and bread

LST 1809-2003 面包糕点 一般要求

Bakery confectionery. General requirements

LST 1809-2003/1K-2006 面包糕点 一般要求

Bakery confectionery. General requirements

DIN 8967:1968 烘烤薄铁盘.烤炉.面包糕点厂的制冷和冷冻设备.主要尺寸

Baking sheets, baking ovens,refrigerators and freezers for bakeries; main dimensions

Baking sheets, baking ovens, refrigerators and freezers for bakeries; main dimensions

OENORM EN 17677-2021 食品加工机械 工艺面包店和糕点存放机 安全和卫生要求

Food processing machinery - Craft bakery and pastry depositors - Safety and hygiene requirements

prEN 17677-2021 食品加工机械 工艺面包店和糕点存放机 安全和卫生要求

Food processing machinery - Craft bakery and pastry depositors - Safety and hygiene requirements

21/30435949 DC BS EN 17677 食品加工机械 工艺面包店和糕点存款机 安全卫生要求

BS EN 17677. Food processing machinery. Craft bakery and pastry depositors. Safety and hygiene requirements

EN 1674:2000 食品加工机械.生面团和糕点揉面机.安全和卫生要求.包含修改件A1-2009

This standard specifies safety and hygiene requirements for the design and manufacture of dough and pastry brakes used in the food industry and shops

Food processing machinery - Dough and pastry brakes - Safety and hygiene requirements Incorporates Amendment A1: 2009

JB/T 9126-1999 糕点自动包馅机

本标准规定了糕点自动包馅机的型号与基本参数，技术要求，试验方法．检验规则，标志、包装、运输和贮存。 本标准适用于糕点自动包馅机。 本标准也适用于其他包馅机

Cake automatically encrusting machine