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食品接触用纸和纸板材料及制品检测网

发布时间:2024-05-27 17:49:26 - 更新时间:2024年06月29日 15:22

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军工检测 其他检测

GB 4806.8-2022 安全国家标准

本标准适用于食品接触用纸和纸板材料及制品

National Food Safety Standard Food Contact Paper and Cardboard Materials and Products

GB 4806.8-2016 安全国家标准

National Food Safety Standard Food Contact Paper and Cardboard Materials and Products

T/CNFIA 161-2022 环保型涂布

Environmentally friendly coated paper and paperboard materials and products for food contact

GB 31604.47-2016 安全国家标准 中荧光增白剂的测定

National food safety standard Determination of fluorescent whitening agents in food contact materials and products paper, cardboard and paper products

SN/T 2832-2011 出口 水性或油性提取物的测定

Determination of extracts from paper and paperboard of export food contact materials in contact with water-based or oil-based food

GB 31604.39-2016 安全国家标准 中多氯联苯的测定

本标准规定了食品接触用纸中多毛联茶的气相色谱测定方法及气相色谱-质谱测定方法。 本标准第一法为气相色谱法,第二法为气相色谱-质谱法,均适用于各类食品接触用纸中8 种多氧联茶的测定。 第一法”气相色谱法2 原理

National food safety standard Determination of polychlorinated biphenyls in food contact paper for food contact materials and products

GB/T 28119-2011 包装.术语

本标准规定了食品包装用纸、纸板及纸制品的相关术语。 本标准适用于所有食品包装用纸、纸板及纸制品

Paper、paper board and paper products for food packaging.Terms

T/CNFIA 201-2020 一次性吸管

1范围 2规范性引用文件 3术语和定义 4基本要求 5原料要求 6感官要求 7理化指标 8微生物指标 9物理机械性能要求 10抽样规则 11判定规则 12包装、贮存和运输

Disposable paper straws for food contact

SN/T 3179-2012 检测方法 感官分析 气味

本标准规定了用于与食品接触的纸张和纸板样品释放气味的评价方法。本标准适用于与食品直接或间接接触的纸张和纸板,包括涂层和印刷品的气味感官分析。本标准不适用于确定消费者的喜好

Test methods for food contact materials Paper and board sensory analysis Odor

EN 647:1993 与.热水萃取

This Europeanof a hot waterStandard describes the preparationextract for investigationsextractives in paper and board intendedinto contact

Paper and board intended to come into contact with foodstuffs; preparation of a hot water extract

SN/T 2200-2008 .浆、7种指定的多氯联苯的测定

本标准规定了与食品接触纸浆、纸张和纸板中七种指定的多氯联苯(PCBs)的测定方法。 本标准适用于与食品接触纸浆、纸张和纸板中七种指定的多氯联苯(PCBs)的测定

Food contact materials.Pulp,paper and board.Determination of 7 specified polychlorinated biphenyls(PCBs)

SN/T 4382-2015 、再生纤维 荧光增白的牢度的测定

DS/EN 646:2006 染色色牢度的测定

This document describes procedures for the testing of dyed paper and board intended to come into contact with foodstuffs. Two procedures are given

Paper and board intended to come into contact with foodstuffs - Determination of colour fastness of dyed paper and board

LST EN 646-2006 染色色牢度的测定

Paper and board intended to come into contact with foodstuffs - Determination of colour fastness of dyed paper and board

NF Q03-087*NF EN 646:2018 染色色牢度的测定

Paper and board intended to come into contact with foodstuffs - Determination of colour fastness of dyed paper and board

GB 4806.8-2022 安全国家标准

本标准适用于食品接触用纸和纸板材料及制品

National Food Safety Standard Food Contact Paper and Cardboard Materials and Products

GB 4806.8-2016 安全国家标准

National Food Safety Standard Food Contact Paper and Cardboard Materials and Products

T/CNFIA 161-2022 环保型涂布

Environmentally friendly coated paper and paperboard materials and products for food contact

GB 31604.47-2016 安全国家标准 中荧光增白剂的测定

National food safety standard Determination of fluorescent whitening agents in food contact materials and products paper, cardboard and paper products

SN/T 2832-2011 出口 水性或油性提取物的测定

Determination of extracts from paper and paperboard of export food contact materials in contact with water-based or oil-based food

GB 31604.39-2016 安全国家标准 中多氯联苯的测定

本标准规定了食品接触用纸中多毛联茶的气相色谱测定方法及气相色谱-质谱测定方法。 本标准第一法为气相色谱法,第二法为气相色谱-质谱法,均适用于各类食品接触用纸中8 种多氧联茶的测定。 第一法”气相色谱法2 原理

National food safety standard Determination of polychlorinated biphenyls in food contact paper for food contact materials and products

GB/T 28119-2011 包装.术语

本标准规定了食品包装用纸、纸板及纸制品的相关术语。 本标准适用于所有食品包装用纸、纸板及纸制品

Paper、paper board and paper products for food packaging.Terms

T/CNFIA 201-2020 一次性吸管

1范围 2规范性引用文件 3术语和定义 4基本要求 5原料要求 6感官要求 7理化指标 8微生物指标 9物理机械性能要求 10抽样规则 11判定规则 12包装、贮存和运输

Disposable paper straws for food contact

SN/T 3179-2012 检测方法 感官分析 气味

本标准规定了用于与食品接触的纸张和纸板样品释放气味的评价方法。本标准适用于与食品直接或间接接触的纸张和纸板,包括涂层和印刷品的气味感官分析。本标准不适用于确定消费者的喜好

Test methods for food contact materials Paper and board sensory analysis Odor

EN 647:1993 与.热水萃取

This Europeanof a hot waterStandard describes the preparationextract for investigationsextractives in paper and board intendedinto contact

Paper and board intended to come into contact with foodstuffs; preparation of a hot water extract

SN/T 2200-2008 .浆、7种指定的多氯联苯的测定

本标准规定了与食品接触纸浆、纸张和纸板中七种指定的多氯联苯(PCBs)的测定方法。 本标准适用于与食品接触纸浆、纸张和纸板中七种指定的多氯联苯(PCBs)的测定

Food contact materials.Pulp,paper and board.Determination of 7 specified polychlorinated biphenyls(PCBs)

SN/T 4382-2015 、再生纤维 荧光增白的牢度的测定

DS/EN 646:2006 染色色牢度的测定

This document describes procedures for the testing of dyed paper and board intended to come into contact with foodstuffs. Two procedures are given

Paper and board intended to come into contact with foodstuffs - Determination of colour fastness of dyed paper and board

LST EN 646-2006 染色色牢度的测定

Paper and board intended to come into contact with foodstuffs - Determination of colour fastness of dyed paper and board

NF Q03-087*NF EN 646:2018 染色色牢度的测定

Paper and board intended to come into contact with foodstuffs - Determination of colour fastness of dyed paper and board

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