发布时间:2024-05-27 17:49:26 - 更新时间:2024年06月29日 15:22
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本标准规定了化妆品中萘、苯并[a]蒽、屈、苯并[b]荧蒽、苯并[j]荧蒽、苯并[k]荧蒽、苯并[e]芘、苯并[a]芘、二苯并[a,h]蒽等9种多环芳烃的气相色谱-质谱测定方法。本标准适用于乳液、膏状、霜类、粉状、水类等化妆品中萘、苯并[a]蒽、屈、苯并[b]荧蒽、苯并[j]荧蒽、苯并[k]荧蒽、苯并[e]芘、苯并[a]芘、二苯并[a,h]蒽等多环芳烃的测定。本标准的检出限和定量限:萘、苯并[a]蒽、屈、苯并[b]荧蒽、苯并[j]荧蒽、苯并[k]荧蒽、苯并[e]芘、苯并[a]芘、二苯并[a,h]蒽的检出限为0.1 mg/kg,定量限为0.2 mg/kg。
Determination of 9 polycyclic aromatic hydrocarbons including naphthalene,benzo[a]anthracene in cosmetics.Gas chromatography-mass spectrometry
本标准规定了反相高效液相色谱法测定动植物油脂中苯并(a)芘的原理、试剂和材料、仪器和设备、扦样方法、试样的制备、操作步骤、测试结果的表示及精密度等内容。 本标准适用于动植物油脂。
Animal and vegetable fats and oil.Determination of benzo(α)pyrene-Reverse-phase high performance liquid chromatography method
本标准规定了食品中苯并(a)芘的测定方法。 本标准适用于食品中苯并(a)芘的测定。 本方法检出限:试样量为50g,点样量为1g时为1ng/g。
Determination of benzo (a) pyrene in foods
本标准规定了居住区大气中苯并(a)芘的日平均最高容许浓度及其监测检验方法。 本标准适用于居住区大气环境的监测和评价。
Hygienic standard for benzo(a)pyrene in the atmospheric air of residential area
Ambient air-Determination of benz[a]pyrene ?High performance liquid chromatography
本标准适用于环境空气可吸入颗粒物中苯并[a]芘(简称B[a]P)含量的测定。
Air quality--Determination of benz[a]pyrene in ambient air--High performance liquid chromatography
本标准规定了熏烤肉类、植物油和粮食中苯并(a)芘允许限量的卫生要求。 本标准适用于熏烤肉类、食用植物油和粮食等食品。
Tolerance limit of benzo (a) pyrene in foods
Water quality-Determination of benzo(a)-pyrene-Aectylated paper chromatography with fluorescence spectrophotometric method
本方法适用于大气飘尘中苯并(a)芘〔简称B(a)P〕的测定。当采样体积为40m时,最低检出浓度为0.002μg/100m。
Analysis of Benzo(α)Dyrene in Airborne particulates matters by acctylated paper chromatography fluorescence spectrophotometric method
Air quality-Determination of benzo(a) pyrene in flying dust-Acetylated paper chromatography fluorescence spectrophotometric method
本文件规定了使用超临界流体色谱在线净化-反相高效液相色谱法测定植物油中苯并(a)芘的方法。 本文件适用于植物油中质量分数为0.5 μg/kg~50 μg/kg的苯并(a)芘的测定。苯并(a)芘含量超过50 μg/kg的植物油样本,稀释后可参照本文件执行。
Vegetable oils—Determination of benzo(a)pyrene —Reverse phase high performance liquid chromatography method with on-line supercritical fluid chromatography clean up
本文件规定了使用超临界流体色谱在线净化-反相高效液相色谱法测定植物油中苯并(a)芘的方法。 本文件适用于植物油中质量分数为0.5 μg/kg~50 μg/kg的苯并(a)芘的测定。 注:本文件规定的范围是经过实验室间共同试验验证过的,通过改变试料量可能能够扩大测定范围。一旦扩展了测定范围,实验室应采用实验手段加以确认。
Vegetable oils—Determination of benzo(a)pyrene —Reverse phase high performance liquid chromatography method with on-line supercritical fluid chromatography clean up
试料经正己烷溶解后,使用超临界流体色谱(SFC)-反相液相色谱(RPLC)二维系统对该溶液进行在线超临界流体色谱分离净化后,用中心切割的方式将苯并(a)芘导入到第二维的反相高效液相色谱系统进行分离,荧光检测器检测,外标法定量。
Vegetable oils—Determination of benzo(a)pyrene —Reverse phase high performance liquid chromatography method with on-line supercritical fluid chromatography clean up
Cigarettes — Determination of benzo[a]pyrene in cigarette mainstream smoke using GC/MS — Part 2: Method using cyclohexane as extraction solvent
本文件规定了采用高效液相色谱仪-荧光检测器(HPLC-FLD)测定纺织产品中苯并(a)蒽的试验方法。
本文件规定了采用高效液相色谱仪-荧光检测器(HPLC-FLD)测定丝绸产品中二苯并(a,h)蒽的试验 方法。 本文件适用于丝绸产品。
4 原理 用乙腈超声提取纺织产品中的苯并(a)芘物质,提取液经滤膜过滤后,采用高效液相色谱仪-荧光检测器(HPLC-FLD)测定和确证,外标法定量。 5 试剂和材料 5.1 试剂 5.1.1 乙腈:色谱纯。 5.1.2 水:GB/T 6682规定的二级水。 5.2 标准品 苯并(a)芘标准品:纯度均≥99%,化合物信息见附录A。 5.3 标准溶液配置 5.3.1 标准储备溶液(100 mg/L):准确称取适量苯并(a)芘标准品(5.2),用乙腈(5.1.1)配制成浓度为100.0 mg/L的储备溶液。 注:标准储备溶液保存在棕色瓶中,存储于0℃-4℃冰箱中,有效期3个月。 5.3.2 标准中间液(1000 μg/L):准确移取标准储备溶液(100 mg/L)1.00mL于100 mL容量瓶中,加乙腈至刻度,混匀。 注:标准中间液存储于0 ℃-4 ℃冰箱中。 5.3.3 标准工作溶液:分别移取标准中间液(1000 μg/L)0.20 mL、0.5 0mL、1.00mL、5.00 mL和10.00 mL于100 mL容量瓶中,加乙腈至刻度,混匀。此系列标准工作溶液质量浓度分别为2.00 μg/L、5.00 μg/L、10.00 μg/L、50.00 μg/L和100 μg/L。 注:标准工作溶液存储于0 ℃-4 ℃冰箱中。
Textiles—Determination of benzo[a]pyrene—High performance liquid chromatography
Cigarettes — Determination of benzo[a]pyrene in cigarette mainstream smoke with an intense smoking regime using GC/MS — Part 1: Method using methanol as extraction solvent
Cigarettes — Determination of benzo[a]pyrene in cigarette mainstream smoke using GC/MS — Part 1: Method using methanol as extraction solvent
Cigarettes — Determination of benzo[a]pyrene in cigarette mainstream smoke using GC/MS — Part 2: Method using cyclohexane as extraction solvent
本方法规定了食用油中苯并(a)芘的胶体金免疫层析快速检测方法。本方法适用于食用油中苯并(a)芘的快速测定。
Cigarettes — Determination of benzo[a]pyrene in cigarette mainsteam smoke using GC/MS — Part 1: Method using methanol as extraction solvent
Cigarettes — Determination of benzo[a]pyrene in cigarette mainstream smoke using GC/MS — Part 1: Method using methanol as extraction solvent
Cigarettes — Determination of benzo[a]pyrene in cigarette mainstream smoke using GC/MS — Part 2: Method using cyclohexane as extraction solvent
Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
Animal and vegetable fats and oils — Determination of benzo[a]pyrene — Reverse-phase high performance liquid chromatography method
Food analysis - Determination of benzo(a)pyrene, benz(a)anthracene, chrysene and benzo(b)fluoranthene in foodstuffs by gas chromatography mass spectrometry (GC-MS)
本标准规定了中药材中苯并(α)芘残留量的气相色谱-串联质谱测定方法及高效液相色谱测定方法。 本标准第一法和第二法均适用于熟地黄、人参、黄芪、甘草、半夏、番泻叶、菊花、枸杞、苦杏仁、绞股蓝、茯苓、僵蚕、蜂胶等中药材中苯并(α)芘残留量的测定,第一法可以对苯并(α)芘进行确证。
Determination of benzo(α) pyrene residue in Chinese herbal medicine for export
本标准适用于花生油、大豆油、花生油等中苯并[a]芘含量的测定
因地方标准信息公布不透明,地方标准有效性更新或有延迟,望大家理解。本标准规定了植物油中苯并[a]芘含量的液相色谱-荧光检测方法。本标准适用于花生油、大豆油、玉米油、葵花籽油、稻米油、胡麻油、调和油、菜籽油、橄榄油、芝麻油中苯并[a]芘含量的测定。
Food analysis. Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by gas chromatography mass spectrometry (GC-MS)
This European Standard specifies a method for the determination of 4 of the 16 EU priority polycyclic aromatic hydrocarbons (PAHs), identified as target PAHs. They are benz[a]anthracene (BaA), benzo[a]pyrene (BaP), benzo[b]fluoranthene (BbF) and chrysene (CHR). The method allows their quantification in the presence of the other 12 EU priority PAHs (benzo[j]fluoranthene (BjF), cyclopenta[cd]pyrene (CPP), benzo[k]fluoranthene (BkF), dibenz[a,h]anthracene (DhA), benzo[c]fluorene (BcL), dibenzo[a,e]pyrene (DeP), benzo[ghi]perylene (BgP), dibenzo[a,h]pyrene (DhP), dibenzo[a,i]pyrene (DiP), dibenzo[a,l]pyrene (DlP), indeno[1,2,3-cd]pyrene (IcP), 5-methylchrysene (5MC)) in extruded wheat flour, smoked fish, dry infant formula, sausage meat, freeze-dried mussels, edible oil and wheat flour, by gas-chromatography mass-spectrometry (GC-MS). The extraction of PAHs from solid samples is performed by pressurized liquid extraction (PLE). Soxhlet extraction was applied by some participants in the method validation study by collaborative trial as alternative to PLE. The sample cleanup is performed by applying the following techniques in the reported sequence: size exclusion chromatography (SEC), and solid phase extraction (SPE). This method complies with the performance characteristics specified in Commission Regulation (EU) No 836/2011. In particular the specifications for the limit of detection (LOD) and of the limit of quantification (LOQ) (0,30 µg/kg and 0,90 µg/kg respectively) were met. The method has been validated in an interlaboratory study via the analysis of both naturally contaminated and spiked samples, ranging from 0,5 µg/kg to 11,9 µg/kg. However, linearity of the instrument response was proven for the concentration range 0,5 µg/kg to 20 µg/kg. For the determination of PAHs in edible fats and oils, two other standards are also available, EN ISO 22959 and EN ISO 15753, for more information.
Food analysis - Determination of benzo[a]pyrene@ benz[a]anthracene@ chrysene and benzo[b]fluoranthene in foodstuffs by gas chromatography mass spectrometry (GC-MS)