ASTM F1784-97 面食炊具性能标准试验方法
1.1 This test method covers the energy consumption and cooking performance of floor-model and countertop pasta cookers. The food service operator
Standard Test Method for Performance of a Pasta Cooker
ASTM F1784-97(2003)e1 面食炊具性能标准试验方法
The energy input rate test is used to confirm that the pasta cooker under test is operating in accordance with its nameplate rating.
Standard Test Method for Performance of a Pasta Cooker
ASTM F1784-97(2008 面食炊具性能标准试验方法
The energy input rate test is used to confirm that the pasta cooker under test is operating in accordance with its nameplate rating.
Standard Test Method for Performance of a Pasta Cooker
ASTM F1784-97(2003 面食炊具性能的标准测试方法
1.1 This test method covers the energy consumption and cooking performance of floor-model and countertop pasta cookers. The food service operator
Standard Test Method for Performance of a Pasta Cooker
ASTM F1784-97(2020 面食炊具性能的标准测试方法
1.1 This test method covers the energy consumption and cooking performance of floor-model and countertop pasta cookers. The food service operator can
Standard Test Method for Performance of a Pasta Cooker
ASTM F1784-97(2015 面食炊具性能的标准测试方法
5.1 The energy input rate test is used to confirm
Standard Test Method for Performance of a Pasta Cooker
DIN EN 203-2-11:2006-09 燃气加热餐饮设备 - 第 2-11 部分:特殊要求 - 面食炊具
Gas heated catering equipment - Part 2-11: Specific requirements - Pasta cookers; German version EN 203-2-11:2006 / Note: Applies in conjunction with DIN EN 203-1 (2005-10).
NF EN 203-2-11:2006 使用气体燃料的专业烹饪器具 - 第 2-11 部分:特殊要求 - 面食炊具
Appareils de cuisson professionnelle utilisant les combustibles gazeux - Partie 2-11 : exigences particulières - Cuiseurs à pâtes
BS EN 203-3:2009 燃气炊具.第3部分:接触食物和其他卫生方面的材料和部件
This part 3 of EN 203 applies to all appliances covered by EN 203-1:2005 and related part 2. It has been written in order to specify the requirements
Gas heated catering equipment - Part 3:Materials and parts in contact with food and other sanitary aspects
SFS 2661-1976 家用电炊具.炊具设计
DIN CEN/TS 12983-3:2008 炊具.炉、炊具或炉架上用家用炊具.第3部分:感应加热源用炊具
Cookware - Domestic cookware for use on top of a stove, cooker or hob - Part 3: Cookware for use on induction heating sources; German version CEN/TS 12983-3:2007
XP CEN/TS 12983-3:2007 炊具 - 用于炊具和炉灶的家用炊具 - 第 3 部分:用于电磁炉的炊具
Articles culinaires - Articles culinaires à usage domestique pour cuisinières et plaques de cuisson - Partie 3 : articles culinaires pour plaques à induction
NF EN 12983-1:2023 炊具 - 炊具和炉灶的家用炊具 - 第 1 部分:一般要求
Articles culinaires - Articles culinaires à usage domestique pour cuisinières et plaques de cuisson - Partie 1 : prescriptions générales
PREN 12983-3-2005 炊具 用于炉顶 炊具或炉灶的家用炊具 第3部分:用于感应加热源的炊具
"This European Standard@ part of EN 12983@ specifies safety and performance requirements for items of domestic cookware for use on induction heating
Cookware - Domestic cookware for use on top of a stove@ cooker or hob - Part 3: Cookware for use on induction heating sources
XP D21-301-3*XP CEN/TS 12983-3:2007 炊具 用于炉子、炊具或炉灶顶部的家用炊具 第3部分:用于感应加热源的炊具
Cookware - Domestic cookware for use on top of a stove, cooker or hob - Part 3 : cookware for use on induction heating sources
ASTM F1784-97 面食炊具性能标准试验方法
1.1 This test method covers the energy consumption and cooking performance of floor-model and countertop pasta cookers. The food service operator
Standard Test Method for Performance of a Pasta Cooker
ASTM F1784-97(2003)e1 面食炊具性能标准试验方法
The energy input rate test is used to confirm that the pasta cooker under test is operating in accordance with its nameplate rating.
Standard Test Method for Performance of a Pasta Cooker
ASTM F1784-97(2008 面食炊具性能标准试验方法
The energy input rate test is used to confirm that the pasta cooker under test is operating in accordance with its nameplate rating.
Standard Test Method for Performance of a Pasta Cooker
ASTM F1784-97(2003 面食炊具性能的标准测试方法
1.1 This test method covers the energy consumption and cooking performance of floor-model and countertop pasta cookers. The food service operator
Standard Test Method for Performance of a Pasta Cooker
ASTM F1784-97(2020 面食炊具性能的标准测试方法
1.1 This test method covers the energy consumption and cooking performance of floor-model and countertop pasta cookers. The food service operator can
Standard Test Method for Performance of a Pasta Cooker
ASTM F1784-97(2015 面食炊具性能的标准测试方法
5.1 The energy input rate test is used to confirm
Standard Test Method for Performance of a Pasta Cooker
DIN EN 203-2-11:2006-09 燃气加热餐饮设备 - 第 2-11 部分:特殊要求 - 面食炊具
Gas heated catering equipment - Part 2-11: Specific requirements - Pasta cookers; German version EN 203-2-11:2006 / Note: Applies in conjunction with DIN EN 203-1 (2005-10).
NF EN 203-2-11:2006 使用气体燃料的专业烹饪器具 - 第 2-11 部分:特殊要求 - 面食炊具
Appareils de cuisson professionnelle utilisant les combustibles gazeux - Partie 2-11 : exigences particulières - Cuiseurs à pâtes
BS EN 203-3:2009 燃气炊具.第3部分:接触食物和其他卫生方面的材料和部件
This part 3 of EN 203 applies to all appliances covered by EN 203-1:2005 and related part 2. It has been written in order to specify the requirements
Gas heated catering equipment - Part 3:Materials and parts in contact with food and other sanitary aspects
SFS 2661-1976 家用电炊具.炊具设计
DIN CEN/TS 12983-3:2008 炊具.炉、炊具或炉架上用家用炊具.第3部分:感应加热源用炊具
Cookware - Domestic cookware for use on top of a stove, cooker or hob - Part 3: Cookware for use on induction heating sources; German version CEN/TS 12983-3:2007
XP CEN/TS 12983-3:2007 炊具 - 用于炊具和炉灶的家用炊具 - 第 3 部分:用于电磁炉的炊具
Articles culinaires - Articles culinaires à usage domestique pour cuisinières et plaques de cuisson - Partie 3 : articles culinaires pour plaques à induction
NF EN 12983-1:2023 炊具 - 炊具和炉灶的家用炊具 - 第 1 部分:一般要求
Articles culinaires - Articles culinaires à usage domestique pour cuisinières et plaques de cuisson - Partie 1 : prescriptions générales
PREN 12983-3-2005 炊具 用于炉顶 炊具或炉灶的家用炊具 第3部分:用于感应加热源的炊具
"This European Standard@ part of EN 12983@ specifies safety and performance requirements for items of domestic cookware for use on induction heating
Cookware - Domestic cookware for use on top of a stove@ cooker or hob - Part 3: Cookware for use on induction heating sources
XP D21-301-3*XP CEN/TS 12983-3:2007 炊具 用于炉子、炊具或炉灶顶部的家用炊具 第3部分:用于感应加热源的炊具
Cookware - Domestic cookware for use on top of a stove, cooker or hob - Part 3 : cookware for use on induction heating sources
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