TIS 297-2013 胡椒粉
Pepper
DB46/T 33-2004 胡椒粉
本标准规定了胡椒粉的定义、产品分类、要求、试验方法、检验规则、标志标签、包装、运输、贮存等。本标准适用于胡椒粉(包括纯胡椒粉和配制胡椒粉)的质量评定和贸易
Pepper ground
SNI 01-3716-1995 黑胡椒粉
Black pepper powder
SNI 01-3717-1995 白胡椒粉
White pepper powder
KS H 2157-2021 红胡椒粉
Red pepper ground
CNS 6503-1997 食用胡椒粒及胡椒粉
本标准适用于粒状及粉状之黑胡椒及白胡椒〔Piper nigrum(Linnaeus
Black pepper and white pepper whole and ground
CSN 58 0511 Z3-1999 胡椒粉.质量标准
TS 2290-1976 黑胡椒粉(粒和碎)
BLACK PEPPER IVVHOLE AND GROUND)
SN/T 1351-2004 出口胡椒粉检验规程
Rules for the inspection of pepper ground for export
NEN 5901-1970 调料.黑白胡椒和黑白胡椒粉
De norm is van toepassing op hele en gemalen zwarte en witte peper
Spfces. (/hole and ground black and white pepper
NF V32-074:1988 香料及佐料.白胡椒或胡椒粉.规范
SPICES AND CONDIMENTS. WHITE PEPPER (PIPER NIGRUM LINNAEUS). SPECIFICATIONS.
MSZ 20613-1957 含胡椒粉的混合调料
STAS SR 1422-1993 新鲜蔬菜. (适度)胡椒粉
Prez'jnmi standard se refer? la ardeii proveni?i din soiurile speciei Capsicum annun L care sunt livra?i ?n stare proa-tqvMA la consumator
Fresh vegetables. (Mild) pepper
TZS 30-1979 坦桑尼亚标准.黑胡椒和白胡椒(整椒或胡椒粉)
This Tanzania Standards prescribes the requirements and methods of sampling and test for black and white pepper, Piper nigrum Linnaeus. in the whole
Tanzania Standard Black pepper and white pepper (whole and ground)
ISO 5564:1982 整粒黑、白胡椒或胡椒粉 胡椒碱含量的测定 分光光度法
Describes a method based on a number of international collaborative studies carried out over a long period of time. The method seeks to optimize
Black pepper and white pepper, whole or ground; Determination of piperine content; Spectrophotometric method
TIS 297-2013 胡椒粉
Pepper
DB46/T 33-2004 胡椒粉
本标准规定了胡椒粉的定义、产品分类、要求、试验方法、检验规则、标志标签、包装、运输、贮存等。本标准适用于胡椒粉(包括纯胡椒粉和配制胡椒粉)的质量评定和贸易
Pepper ground
SNI 01-3716-1995 黑胡椒粉
Black pepper powder
SNI 01-3717-1995 白胡椒粉
White pepper powder
KS H 2157-2021 红胡椒粉
Red pepper ground
CNS 6503-1997 食用胡椒粒及胡椒粉
本标准适用于粒状及粉状之黑胡椒及白胡椒〔Piper nigrum(Linnaeus
Black pepper and white pepper whole and ground
CSN 58 0511 Z3-1999 胡椒粉.质量标准
TS 2290-1976 黑胡椒粉(粒和碎)
BLACK PEPPER IVVHOLE AND GROUND)
SN/T 1351-2004 出口胡椒粉检验规程
Rules for the inspection of pepper ground for export
NEN 5901-1970 调料.黑白胡椒和黑白胡椒粉
De norm is van toepassing op hele en gemalen zwarte en witte peper
Spfces. (/hole and ground black and white pepper
NF V32-074:1988 香料及佐料.白胡椒或胡椒粉.规范
SPICES AND CONDIMENTS. WHITE PEPPER (PIPER NIGRUM LINNAEUS). SPECIFICATIONS.
MSZ 20613-1957 含胡椒粉的混合调料
STAS SR 1422-1993 新鲜蔬菜. (适度)胡椒粉
Prez'jnmi standard se refer? la ardeii proveni?i din soiurile speciei Capsicum annun L care sunt livra?i ?n stare proa-tqvMA la consumator
Fresh vegetables. (Mild) pepper
TZS 30-1979 坦桑尼亚标准.黑胡椒和白胡椒(整椒或胡椒粉)
This Tanzania Standards prescribes the requirements and methods of sampling and test for black and white pepper, Piper nigrum Linnaeus. in the whole
Tanzania Standard Black pepper and white pepper (whole and ground)
ISO 5564:1982 整粒黑、白胡椒或胡椒粉 胡椒碱含量的测定 分光光度法
Describes a method based on a number of international collaborative studies carried out over a long period of time. The method seeks to optimize
Black pepper and white pepper, whole or ground; Determination of piperine content; Spectrophotometric method
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