GOST 32105-2013 罐头食品.果汁饮料.含饮料的水果,水果和蔬菜汁.通用规格
Canned foods. Juice products. Fruit, fruit and vegetable juice containing beverages. General specifications
STB 829-2008 罐头食品 蔬菜、蔬菜-水果和水果-蔬菜汁、花蜜、果汁饮料 一般规格
Canned food. Vegetable, vegetable-fruit and fruit-vegetable juices, nectars, juices beverages. General specifications
NY/T 434-2007 绿色食品 果蔬汁饮料
本标准规定了绿色食品果蔬汁饮料的术语和定义、要求、试验方法、检验规则、标志和标签、包装运 输和贮存。 本标准适用于绿色食品果蔬汁饮料
Green food.fruit and vegetable drinks
KS H 2021-2018 水果和/或蔬菜加工食品
Fruit and/or vegetable processed foods
NY/T 434-2016 绿色食品 果蔬汁饮料
本标准规定了绿色食品果蔬汁饮料的术语和定义、要求、检验规则、标签、包装、运输和储存。 本标准适用于绿色食品果蔬汁饮料，不适用于发酵果蔬汁饮料(包括果醋饮料
Green food.Fruit and vegetable drinks
T/GZHPSPSA 003-2020 即食鲜果蔬
标准规定了即食鲜果蔬的定义和分类、技术要求、生产加工卫生要求、试验方法、检验规程、标签、包装、运输和贮存等要求
Instant Fresh Fruits and Vegetables
STB 1028-96 糖尿病水果和果蔬罐头食品 一般规格
Diabetic fruit and fruit-vegetable canned food. General specifications
GOST R 52182-2003 罐装食品.蔬菜与果蔬汁,花蜜,果汁饮料.规范
Canned food. Juice products. Vegetable, vegetable and fruit juices, nectars, juices beverages. Specifications
KS H 2189-2009 水果蔬菜饮料
이 표준은 신선한 과실 또는 채소를 주원료로 하여 이를 파쇄, 착즙 등의 공정을 거쳐 제조
Fruit and/or vegetable beverage
KS H 2021-2013 水果、蔬菜加工品
이 표준은 신선한 과일 또는 채소를 주원료로 하여 이를 절단, 건조, 마쇄, 혼합 등의 공정을 거쳐제조한 것이거나 이에 식품 또는 식품첨가물을 가하여 제조한 과일ㆍ채소 가공품에 대하여 규정한다.단, 다른 한국산업표준이 정하여진 것은 제외한다
Fruit and/or vegetable processed foods
KS H 2021-2012 水果、蔬菜加工品
이 표준은 신선한 과일 또는 채소를 주원료로 하여 이를 절단, 건조, 마쇄, 혼합 등의 공
Fruit and/or vegetable processed foods
GOST 32104-2013 罐头食品.果汁制品.水果,水果和蔬菜花蜜.通用规格
Canned foods. Juice products. Fruit, fruit and vegetable nectars. General specifications
GOST 26183-1984 水果和蔬菜加工产品.肉和植物肉罐头.脂肪测定法
Fruit and vegetable processed products, canned meat and meat-vegetable mixtures. Method for determination of fat
CNS 12633-2004 水果及蔬菜汁饮料检验法－葡萄糖、果糖和蔗糖之测定（酵素法）
本标准规定水果及蔬菜汁饮料中葡萄糖、果糖及蔗糖之检验方法
Method of test for fruit and vegetable juices and drinks－Determination of glucose,fructose and sucrose by enzymatic analysis
JS 2178-2020 蔬菜、水果及其制品 鲜石榴
Vegetables, fruits and their derived products - Fresh Pomegranate
GOST 32105-2013 罐头食品.果汁饮料.含饮料的水果,水果和蔬菜汁.通用规格
Canned foods. Juice products. Fruit, fruit and vegetable juice containing beverages. General specifications
STB 829-2008 罐头食品 蔬菜、蔬菜-水果和水果-蔬菜汁、花蜜、果汁饮料 一般规格
Canned food. Vegetable, vegetable-fruit and fruit-vegetable juices, nectars, juices beverages. General specifications
NY/T 434-2007 绿色食品 果蔬汁饮料
本标准规定了绿色食品果蔬汁饮料的术语和定义、要求、试验方法、检验规则、标志和标签、包装运 输和贮存。 本标准适用于绿色食品果蔬汁饮料
Green food.fruit and vegetable drinks
KS H 2021-2018 水果和/或蔬菜加工食品
Fruit and/or vegetable processed foods
NY/T 434-2016 绿色食品 果蔬汁饮料
本标准规定了绿色食品果蔬汁饮料的术语和定义、要求、检验规则、标签、包装、运输和储存。 本标准适用于绿色食品果蔬汁饮料，不适用于发酵果蔬汁饮料(包括果醋饮料
Green food.Fruit and vegetable drinks
T/GZHPSPSA 003-2020 即食鲜果蔬
标准规定了即食鲜果蔬的定义和分类、技术要求、生产加工卫生要求、试验方法、检验规程、标签、包装、运输和贮存等要求
Instant Fresh Fruits and Vegetables
STB 1028-96 糖尿病水果和果蔬罐头食品 一般规格
Diabetic fruit and fruit-vegetable canned food. General specifications
GOST R 52182-2003 罐装食品.蔬菜与果蔬汁,花蜜,果汁饮料.规范
Canned food. Juice products. Vegetable, vegetable and fruit juices, nectars, juices beverages. Specifications
KS H 2189-2009 水果蔬菜饮料
이 표준은 신선한 과실 또는 채소를 주원료로 하여 이를 파쇄, 착즙 등의 공정을 거쳐 제조
Fruit and/or vegetable beverage
KS H 2021-2013 水果、蔬菜加工品
이 표준은 신선한 과일 또는 채소를 주원료로 하여 이를 절단, 건조, 마쇄, 혼합 등의 공정을 거쳐제조한 것이거나 이에 식품 또는 식품첨가물을 가하여 제조한 과일ㆍ채소 가공품에 대하여 규정한다.단, 다른 한국산업표준이 정하여진 것은 제외한다
Fruit and/or vegetable processed foods
KS H 2021-2012 水果、蔬菜加工品
이 표준은 신선한 과일 또는 채소를 주원료로 하여 이를 절단, 건조, 마쇄, 혼합 등의 공
Fruit and/or vegetable processed foods
GOST 32104-2013 罐头食品.果汁制品.水果,水果和蔬菜花蜜.通用规格
Canned foods. Juice products. Fruit, fruit and vegetable nectars. General specifications
GOST 26183-1984 水果和蔬菜加工产品.肉和植物肉罐头.脂肪测定法
Fruit and vegetable processed products, canned meat and meat-vegetable mixtures. Method for determination of fat
CNS 12633-2004 水果及蔬菜汁饮料检验法－葡萄糖、果糖和蔗糖之测定（酵素法）
本标准规定水果及蔬菜汁饮料中葡萄糖、果糖及蔗糖之检验方法
Method of test for fruit and vegetable juices and drinks－Determination of glucose,fructose and sucrose by enzymatic analysis
JS 2178-2020 蔬菜、水果及其制品 鲜石榴
Vegetables, fruits and their derived products - Fresh Pomegranate
编辑：北检院编辑部
