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葡萄糖(GLU)测定试剂盒检测

发布时间:2024-05-27 17:49:26 - 更新时间:2024年06月29日 15:22

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军工检测 其他检测

YY/T 1200-2013 (酶法)

本标准规定了葡萄糖测定试剂盒(酶法)的测定原理、要求、试验方法、标识、标签和使用说明书、包装、运输和贮存等。本标准适用于己糖激酶法和氧化酶法葡萄糖测定试剂盒,该试剂盒在临床检验中用于定量分析血清、血浆、尿液、脑脊液等体液中的葡萄糖浓度

Glucose assay kit.(Enzymic method)

DB31/T 138-6-1994 临床化学用氧化酶终点比色法)

Glucose Assay Kit for Clinical Chemistry (Glucose Oxidase Endpoint Colorimetric Method)

KS M 8297-2012 D(+)()

이 표준은 시약용 D(+)클루코오스(이하 클루코오스라 한다.)에 대하여 적용한다

D(+)Glucose

HG/T 3475-1999 化学.

本标准规定了化学试剂葡萄糖的技术要求、试验方法、检验规则、包装及标志

Chemical reagent D-Glucose

SN/T 4675.6-2016 出口酒中、果和蔗

Determination of glucose, fructose and sucrose in exported wines

GOST 6038-1979 .D-.规范

Reagents. D-glucose. Specifications

GOST 6.38-1990 D- 规范

Unified systems of documentation. System of managerial documentation. Requirements for presentation of documents

YY/T 1729-2020 真菌(1-3)-β-D

Fungal (1-3)-β-D Glucan Assay Kit

STAS SR 13359-3-1998 .分析方法.液体颜色

Prezentul standard stabile?te metoda de determinare a culorii glucozei lichide

Glucose. Methods of analysis. Colour determination of the liquid glucose

CSN 56 0216 Cast.8-1985 方法.

Schválenie STSEV 4256-83 odporu?ilo Ministerstvo pofnohospodárstva a v??ivy SSR. Spracova?ef a odborové normaliza?né st?edisko: Vina?ské závody

Testing methóds for wines. Determination of sugar

STAS 723/5-1974 皮革.

LEATHERS Determination of glucose

CNS 2874-2000 浆及干

本标准适用于由淀粉经酸及(或)酵素部分水解,其葡萄糖当量(DE值)在 20 以上,经浓缩或干燥之产物

Glucose syrup and dried glucose syrup

KS J 1004-1997 生物化学.D(+).

이 규격은 생화학 시약용 D(+) - 글루코오스에 대하여 규정한다

D(+)-glucose

ISO/TS 12788:2022 油菜籽.硫代苷含量的.通过释放总硫代苷的光谱

Rapeseed — Determination of glucosinolate content — Spectrometric method for total glucosinolates by glucose release

STAS 6182/18-1981 酒.还原

Prezentul standard stabile?te metodele de determinare a con?inutului de zah?r redu-c?tor din vin, must ?i mistel

WINE Determination of reducing sugar

YY/T 1200-2013 (酶法)

本标准规定了葡萄糖测定试剂盒(酶法)的测定原理、要求、试验方法、标识、标签和使用说明书、包装、运输和贮存等。本标准适用于己糖激酶法和氧化酶法葡萄糖测定试剂盒,该试剂盒在临床检验中用于定量分析血清、血浆、尿液、脑脊液等体液中的葡萄糖浓度

Glucose assay kit.(Enzymic method)

DB31/T 138-6-1994 临床化学用氧化酶终点比色法)

Glucose Assay Kit for Clinical Chemistry (Glucose Oxidase Endpoint Colorimetric Method)

KS M 8297-2012 D(+)()

이 표준은 시약용 D(+)클루코오스(이하 클루코오스라 한다.)에 대하여 적용한다

D(+)Glucose

HG/T 3475-1999 化学.

本标准规定了化学试剂葡萄糖的技术要求、试验方法、检验规则、包装及标志

Chemical reagent D-Glucose

SN/T 4675.6-2016 出口酒中、果和蔗

Determination of glucose, fructose and sucrose in exported wines

GOST 6038-1979 .D-.规范

Reagents. D-glucose. Specifications

GOST 6.38-1990 D- 规范

Unified systems of documentation. System of managerial documentation. Requirements for presentation of documents

YY/T 1729-2020 真菌(1-3)-β-D

Fungal (1-3)-β-D Glucan Assay Kit

STAS SR 13359-3-1998 .分析方法.液体颜色

Prezentul standard stabile?te metoda de determinare a culorii glucozei lichide

Glucose. Methods of analysis. Colour determination of the liquid glucose

CSN 56 0216 Cast.8-1985 方法.

Schválenie STSEV 4256-83 odporu?ilo Ministerstvo pofnohospodárstva a v??ivy SSR. Spracova?ef a odborové normaliza?né st?edisko: Vina?ské závody

Testing methóds for wines. Determination of sugar

STAS 723/5-1974 皮革.

LEATHERS Determination of glucose

CNS 2874-2000 浆及干

本标准适用于由淀粉经酸及(或)酵素部分水解,其葡萄糖当量(DE值)在 20 以上,经浓缩或干燥之产物

Glucose syrup and dried glucose syrup

KS J 1004-1997 生物化学.D(+).

이 규격은 생화학 시약용 D(+) - 글루코오스에 대하여 규정한다

D(+)-glucose

ISO/TS 12788:2022 油菜籽.硫代苷含量的.通过释放总硫代苷的光谱

Rapeseed — Determination of glucosinolate content — Spectrometric method for total glucosinolates by glucose release

STAS 6182/18-1981 酒.还原

Prezentul standard stabile?te metodele de determinare a con?inutului de zah?r redu-c?tor din vin, must ?i mistel

WINE Determination of reducing sugar

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