SNI 01-2907-2008 咖啡豆
Coffee beans
TS 3117-1978 咖啡(咖啡豆和现磨咖啡)
Coffee (Green Beans And Ground)
NY/T 605-2002 焙炒咖啡豆
本标准规定了焙炒咖啡豆的质量要求、试验方法.检验规则以及包装,标志,运输和储存等。 本标准适用于焙炒咖啡豆的质量鉴定及其贸易
Roasted coffee
ES B.N8.001-1973 生咖啡豆取样
This standard specifies the method for the drawing of samples from green coffee beans packed and transported in bags
ES B.N1.002-1973 生咖啡豆分级
This standard establishes the rules for the grading and grade marking of green coffee beans
SNI 01-3188-1992 咖啡豆. 打磨咖啡测试方法
Coffee beans, Determination of sieve slipping coffee, defect and impurity value
ES B.N1.003-1973 生咖啡豆包装方法
This standard specifies requirements concerning the method of packing of green coffee beans in bags for export
ES B.N8.002-1973 生咖啡豆 测试方法
This standard describes methods for testing the different characteristics of green coffee beans
KS H ISO 4072-2003(2018 包装的咖啡豆-取样
DB53/T 149.8-2005 小粒种咖啡豆分级
本标准规定了咖啡豆的术语和定义,质量指标、检测方法以及包装标志、储存和运输的条件。本标准适用于小粒种咖啡豆质量鉴定、以及销售、科研、仲裁
Classification of arabica coffee beans
NY/T 234-2020 生咖啡和带种皮咖啡豆取样器
Green coffee and seed coated coffee bean sampler
GOST ISO 6667-2016 生咖啡. 虫害咖啡豆比例的测定.
Green coffee. Determination of proportion of insect-damaged beans
PTS 2-1965 菲律宾生咖啡豆规范
These specifications cover dried and processed, but raw, coffee beans belonging to four species, namely,Goffee Arabica,Linn; Coffee Robusta, Linden
Standardization of Philippine Raw Coffee Beans and for Other Purposes
T/KFXH 003-2022 咖啡豆烘焙技术规范
本文件规定了咖啡豆烘焙技术的术语和定义、基本要求、烘焙要求、质量要求和检验方法。 本文件适用于咖啡馆,其他生产场所参照使用
Technical specification for coffee bean roasting
BS 6379-3:1983 咖啡和咖啡制品的取样.第3部分:绿色咖啡豆取样用咖啡豆取样器规范
Details of materials, manufacture and dimensions
Sampling of coffee and coffee products - Specification for a coffee trier for sampling green coffee
SNI 01-2907-2008 咖啡豆
Coffee beans
TS 3117-1978 咖啡(咖啡豆和现磨咖啡)
Coffee (Green Beans And Ground)
NY/T 605-2002 焙炒咖啡豆
本标准规定了焙炒咖啡豆的质量要求、试验方法.检验规则以及包装,标志,运输和储存等。 本标准适用于焙炒咖啡豆的质量鉴定及其贸易
Roasted coffee
ES B.N8.001-1973 生咖啡豆取样
This standard specifies the method for the drawing of samples from green coffee beans packed and transported in bags
ES B.N1.002-1973 生咖啡豆分级
This standard establishes the rules for the grading and grade marking of green coffee beans
SNI 01-3188-1992 咖啡豆. 打磨咖啡测试方法
Coffee beans, Determination of sieve slipping coffee, defect and impurity value
ES B.N1.003-1973 生咖啡豆包装方法
This standard specifies requirements concerning the method of packing of green coffee beans in bags for export
ES B.N8.002-1973 生咖啡豆 测试方法
This standard describes methods for testing the different characteristics of green coffee beans
KS H ISO 4072-2003(2018 包装的咖啡豆-取样
DB53/T 149.8-2005 小粒种咖啡豆分级
本标准规定了咖啡豆的术语和定义,质量指标、检测方法以及包装标志、储存和运输的条件。本标准适用于小粒种咖啡豆质量鉴定、以及销售、科研、仲裁
Classification of arabica coffee beans
NY/T 234-2020 生咖啡和带种皮咖啡豆取样器
Green coffee and seed coated coffee bean sampler
GOST ISO 6667-2016 生咖啡. 虫害咖啡豆比例的测定.
Green coffee. Determination of proportion of insect-damaged beans
PTS 2-1965 菲律宾生咖啡豆规范
These specifications cover dried and processed, but raw, coffee beans belonging to four species, namely,Goffee Arabica,Linn; Coffee Robusta, Linden
Standardization of Philippine Raw Coffee Beans and for Other Purposes
T/KFXH 003-2022 咖啡豆烘焙技术规范
本文件规定了咖啡豆烘焙技术的术语和定义、基本要求、烘焙要求、质量要求和检验方法。 本文件适用于咖啡馆,其他生产场所参照使用
Technical specification for coffee bean roasting
BS 6379-3:1983 咖啡和咖啡制品的取样.第3部分:绿色咖啡豆取样用咖啡豆取样器规范
Details of materials, manufacture and dimensions
Sampling of coffee and coffee products - Specification for a coffee trier for sampling green coffee
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