发布时间:2024-05-27 17:49:26 - 更新时间:2024年06月29日 15:22
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Coffee beans
Coffee (Green Beans And Ground)
本标准规定了焙炒咖啡豆的质量要求、试验方法.检验规则以及包装,标志,运输和储存等。 本标准适用于焙炒咖啡豆的质量鉴定及其贸易
Roasted coffee
This standard specifies the method for the drawing of samples from green coffee beans packed and transported in bags
This standard establishes the rules for the grading and grade marking of green coffee beans
Coffee beans, Determination of sieve slipping coffee, defect and impurity value
This standard specifies requirements concerning the method of packing of green coffee beans in bags for export
This standard describes methods for testing the different characteristics of green coffee beans
本标准规定了咖啡豆的术语和定义,质量指标、检测方法以及包装标志、储存和运输的条件。本标准适用于小粒种咖啡豆质量鉴定、以及销售、科研、仲裁
Classification of arabica coffee beans
Green coffee and seed coated coffee bean sampler
Green coffee. Determination of proportion of insect-damaged beans
These specifications cover dried and processed, but raw, coffee beans belonging to four species, namely,Goffee Arabica,Linn; Coffee Robusta, Linden
Standardization of Philippine Raw Coffee Beans and for Other Purposes
本文件规定了咖啡豆烘焙技术的术语和定义、基本要求、烘焙要求、质量要求和检验方法。 本文件适用于咖啡馆,其他生产场所参照使用
Technical specification for coffee bean roasting
Details of materials, manufacture and dimensions
Sampling of coffee and coffee products - Specification for a coffee trier for sampling green coffee
Coffee beans
Coffee (Green Beans And Ground)
本标准规定了焙炒咖啡豆的质量要求、试验方法.检验规则以及包装,标志,运输和储存等。 本标准适用于焙炒咖啡豆的质量鉴定及其贸易
Roasted coffee
This standard specifies the method for the drawing of samples from green coffee beans packed and transported in bags
This standard establishes the rules for the grading and grade marking of green coffee beans
Coffee beans, Determination of sieve slipping coffee, defect and impurity value
This standard specifies requirements concerning the method of packing of green coffee beans in bags for export
This standard describes methods for testing the different characteristics of green coffee beans
本标准规定了咖啡豆的术语和定义,质量指标、检测方法以及包装标志、储存和运输的条件。本标准适用于小粒种咖啡豆质量鉴定、以及销售、科研、仲裁
Classification of arabica coffee beans
Green coffee and seed coated coffee bean sampler
Green coffee. Determination of proportion of insect-damaged beans
These specifications cover dried and processed, but raw, coffee beans belonging to four species, namely,Goffee Arabica,Linn; Coffee Robusta, Linden
Standardization of Philippine Raw Coffee Beans and for Other Purposes
本文件规定了咖啡豆烘焙技术的术语和定义、基本要求、烘焙要求、质量要求和检验方法。 本文件适用于咖啡馆,其他生产场所参照使用
Technical specification for coffee bean roasting
Details of materials, manufacture and dimensions
Sampling of coffee and coffee products - Specification for a coffee trier for sampling green coffee