TS 3117-1978 咖啡（咖啡豆和现磨咖啡）
Coffee (Green Beans And Ground)
GB/T 30767-2014 咖啡类饮料
本标准规定了咖啡类饮料的术语和定义、产品分类、要求、试验方法、检验规则、标志、包装、运输和贮存。本标准适用于第3章定义的咖啡类饮料
Coffee based beverages
T/HNBX 116-2021 兴隆咖啡 生咖啡
本文件规定了兴隆中粒种（罗巴斯塔，Robusta）咖啡(CoffeacanephoraPierre ex A.Froehner)生咖啡的术语和定义、要求、检验方法、判定及复验规则、包装、标志、贮存和运输等要求
Xinglong Coffee—Green Coffee
KS H ISO 6666-2012(2021 咖啡取样－青咖啡或生咖啡和羊皮纸咖啡的试验机
Coffee sampling－Triers for green coffee or raw coffee and parchment coffee
DIN 10768-1989 咖啡和咖啡制品的分析.溶速咖啡中不溶解物含量的测定
This standard specifies a method for the determination of the insoluble matter content of instant coffee. Dissolution of instant coffee in water
Analysis of coffee and coffee products; determination of insoluble matter content of instant coffee
MNOSZ 12921-1955 咖啡勺．约3克咖啡
T/HNBX 117-2021 兴隆咖啡 有机生咖啡
本文件规定了兴隆中粒种（罗巴斯塔，Robusta）咖啡(CoffeacanephoraPierre ex A.Froehner)有机生咖啡的术语和定义、基本要求、检验方法、包装、标志、贮存和运输等要求
Xinglong Coffee—Organic Green Coffee
CSN ON 58 1310-1965 谷物麦芽咖啡
TCVN 4809-2013 咖啡抽样.绿咖啡或咖啡原料和带外皮的咖啡豆试验机
Coffee sampling.Triers for green coffee or raw coffee and parchment coffee
BS 5752-8-1986 咖啡与咖啡制品试验方法.生咖啡:虫害咖啡豆比例测定
Types of damage caused, the procedure and the statistical use of the result obtained for technical and arbitration purposes
Methods of test for coffee and coffee products - Green coffee: determination of proportion of insect-damaged beans
KS H ISO 6666:2012 咖啡抽样.生咖啡或咖啡原料和带外皮的咖啡豆试验机
이 표준은 KS H ISO 4072에 따라 커피 원두, 파치먼트 커피의 시료 채취에 적합하
Coffee sampling－Triers for green coffee or raw coffee and parchment coffee
ISO 6666:2011 咖啡抽样.生咖啡或咖啡原料和带外皮的咖啡豆试验机
Coffee sampling - Triers for green coffee or raw coffee and parchment coffee
DIN 10764-3-2016 咖啡和咖啡制品的检验.可溶咖啡中干物质含量的测定.第3部分:海砂法测定液体咖啡萃取物
Testing of coffee and coffee products - Determination of dry matter content of soluble coffee - Part 3: Sea sand method for liquid coffee extracts
TCVN 4334-2007 咖啡和咖啡制品.词汇
Coffee and coffee products.Vocabulary
NF V05-251-1983 咖啡.咖啡碱含量测定
Coffee. Determination of caffeine content.
TS 3117-1978 咖啡（咖啡豆和现磨咖啡）
Coffee (Green Beans And Ground)
GB/T 30767-2014 咖啡类饮料
本标准规定了咖啡类饮料的术语和定义、产品分类、要求、试验方法、检验规则、标志、包装、运输和贮存。本标准适用于第3章定义的咖啡类饮料
Coffee based beverages
T/HNBX 116-2021 兴隆咖啡 生咖啡
本文件规定了兴隆中粒种（罗巴斯塔，Robusta）咖啡(CoffeacanephoraPierre ex A.Froehner)生咖啡的术语和定义、要求、检验方法、判定及复验规则、包装、标志、贮存和运输等要求
Xinglong Coffee—Green Coffee
KS H ISO 6666-2012(2021 咖啡取样－青咖啡或生咖啡和羊皮纸咖啡的试验机
Coffee sampling－Triers for green coffee or raw coffee and parchment coffee
DIN 10768-1989 咖啡和咖啡制品的分析.溶速咖啡中不溶解物含量的测定
This standard specifies a method for the determination of the insoluble matter content of instant coffee. Dissolution of instant coffee in water
Analysis of coffee and coffee products; determination of insoluble matter content of instant coffee
MNOSZ 12921-1955 咖啡勺．约3克咖啡
T/HNBX 117-2021 兴隆咖啡 有机生咖啡
本文件规定了兴隆中粒种（罗巴斯塔，Robusta）咖啡(CoffeacanephoraPierre ex A.Froehner)有机生咖啡的术语和定义、基本要求、检验方法、包装、标志、贮存和运输等要求
Xinglong Coffee—Organic Green Coffee
CSN ON 58 1310-1965 谷物麦芽咖啡
TCVN 4809-2013 咖啡抽样.绿咖啡或咖啡原料和带外皮的咖啡豆试验机
Coffee sampling.Triers for green coffee or raw coffee and parchment coffee
BS 5752-8-1986 咖啡与咖啡制品试验方法.生咖啡:虫害咖啡豆比例测定
Types of damage caused, the procedure and the statistical use of the result obtained for technical and arbitration purposes
Methods of test for coffee and coffee products - Green coffee: determination of proportion of insect-damaged beans
KS H ISO 6666:2012 咖啡抽样.生咖啡或咖啡原料和带外皮的咖啡豆试验机
이 표준은 KS H ISO 4072에 따라 커피 원두, 파치먼트 커피의 시료 채취에 적합하
Coffee sampling－Triers for green coffee or raw coffee and parchment coffee
ISO 6666:2011 咖啡抽样.生咖啡或咖啡原料和带外皮的咖啡豆试验机
Coffee sampling - Triers for green coffee or raw coffee and parchment coffee
DIN 10764-3-2016 咖啡和咖啡制品的检验.可溶咖啡中干物质含量的测定.第3部分:海砂法测定液体咖啡萃取物
Testing of coffee and coffee products - Determination of dry matter content of soluble coffee - Part 3: Sea sand method for liquid coffee extracts
TCVN 4334-2007 咖啡和咖啡制品.词汇
Coffee and coffee products.Vocabulary
NF V05-251-1983 咖啡.咖啡碱含量测定
Coffee. Determination of caffeine content.
编辑：北检院编辑部
