发布时间:2024-05-27 17:49:26 - 更新时间:2024年06月29日 15:22
点击量:0
本标准规定了脱水蔬菜叶菜类的要求、试验方法、检验规则、标志、包装、运输和贮存。 本标准适用于脱水蔬菜叶菜类的生产、运输、贮存及销售
Dehydrated vegetable.Vegetable for leafs
本标准规定了脱水蔬菜根菜类的要求、试验方法、检验规则、标志、包装、运输和贮存。 本标准适用于脱水蔬菜根菜类的生产、运输、贮存及销售
Dehydrated vegetable.Vegetable for roots
Dehydrated vegetables cabbage
本标准规定了脱水蔬菜果类的要求、试验方法、检验规则、标志、标签、包装、运输和贮存。 本标准适用于茄果类脱水蔬菜
Dehydrated Vegetable for Solanaceous Fruits
1.1Prezentul standard se refer? la r?d?cinoasele deshidratate ob?inute din legumele r?d?-cinoase proaspete ale speciilor morcov (Daucus carota L
Dehydrated vegetables ROOTY VEGETABLES
Zpracovatel a oborové normaliza?ní st?edisko: Konzervárny a lihovary, koncern, Praha V?zkumn? dstav, Praha 4 - Braník, Ing'. M. Vítková Pracovník
Dehydrated vegetables
Amendment
This draft deals with the products obtained by dehydrating pieces of one or more of the following vegetables under controlled conditions: Asparagus
DEHYDRATED VEGETABLES
Covers physical and microbiological requirements for instant potato powder and for some dehydrated vegetables
Dehydrated vegetables
Vegetable dehydrator
本文件规定了供厦食品叶菜类蔬菜的术语和定义、技术要求和检验方法
Standard Leafy Vegetables for Xiamen
1 Prezentul standard s* refer? la frunzele de p?trunjel (Petroselinum sativus H. var. foliosum); m?rar (Anethum qraveolens L.); leu?tean (Levisticum
Greengrocery LEAFIES
Prezentul standard se refer? la ceapa deshidratat?, ob?inut? din bulbii de ceap? din specia Allium cepa L. ?i netratat? cu dioxid de sulf sau al?i
Dehydrated vegetables ONION
This specification covers physical and microbiological requirements for instant potato powder and for the following dehydrated vegetables: cabbage
SPECIFICATION FOR DEHYDRATED VEGETABLES
本标准规定了脱水蔬菜叶菜类的要求、试验方法、检验规则、标志、包装、运输和贮存。 本标准适用于脱水蔬菜叶菜类的生产、运输、贮存及销售
Dehydrated vegetable.Vegetable for leafs
本标准规定了脱水蔬菜根菜类的要求、试验方法、检验规则、标志、包装、运输和贮存。 本标准适用于脱水蔬菜根菜类的生产、运输、贮存及销售
Dehydrated vegetable.Vegetable for roots
Dehydrated vegetables cabbage
本标准规定了脱水蔬菜果类的要求、试验方法、检验规则、标志、标签、包装、运输和贮存。 本标准适用于茄果类脱水蔬菜
Dehydrated Vegetable for Solanaceous Fruits
1.1Prezentul standard se refer? la r?d?cinoasele deshidratate ob?inute din legumele r?d?-cinoase proaspete ale speciilor morcov (Daucus carota L
Dehydrated vegetables ROOTY VEGETABLES
Zpracovatel a oborové normaliza?ní st?edisko: Konzervárny a lihovary, koncern, Praha V?zkumn? dstav, Praha 4 - Braník, Ing'. M. Vítková Pracovník
Dehydrated vegetables
Amendment
This draft deals with the products obtained by dehydrating pieces of one or more of the following vegetables under controlled conditions: Asparagus
DEHYDRATED VEGETABLES
Covers physical and microbiological requirements for instant potato powder and for some dehydrated vegetables
Dehydrated vegetables
Vegetable dehydrator
本文件规定了供厦食品叶菜类蔬菜的术语和定义、技术要求和检验方法
Standard Leafy Vegetables for Xiamen
1 Prezentul standard s* refer? la frunzele de p?trunjel (Petroselinum sativus H. var. foliosum); m?rar (Anethum qraveolens L.); leu?tean (Levisticum
Greengrocery LEAFIES
Prezentul standard se refer? la ceapa deshidratat?, ob?inut? din bulbii de ceap? din specia Allium cepa L. ?i netratat? cu dioxid de sulf sau al?i
Dehydrated vegetables ONION
This specification covers physical and microbiological requirements for instant potato powder and for the following dehydrated vegetables: cabbage
SPECIFICATION FOR DEHYDRATED VEGETABLES